Pages that link to "Item:Q6708176"
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The following pages link to INVITO A PRESENTARE OPERAZIONI FORMATIVE NUOVE COMPETENZE PER NUOVA OCCUPAZIONE: INNOVAZIONE E SVILUPPO DEL TURISMO E COMMERCIO PO FSE 2014/2020 OBIETTIVO TEMATICO 8 Â PRIORITA' DI INVESTIMENTO 8.1 P (Q6708176):
Displayed 50 items.
- WELLCOME WELLNESS — PROFESSION SPA OPERATOR (Q4759304) (← links)
- TECHNICIAN OF THE SALA-BANQUETING SERVICES SPECIALISED IN DIGITAL ORGANISATION (Q4759305) (← links)
- BARTENDER PROFESSION. THE OPERATOR OF THE SECTOR COMPETENT IN CAFETERIA, APERITIFS AND SMALL CATERING (Q4759306) (← links)
- ASSISTANT CHEF SPECIALISED IN GDO (Q4759307) (← links)
- RESTAURANT OPERATOR FOR BUSINESS INNOVATION AND THE ENHANCEMENT OF THE TYPICAL FEATURES OF THE APENNINES (Q4759521) (← links)
- New COMPETENCES FOR EMPLOYMENT AND DEVELOPMENT IN THE FOOD&BEVERAGE A MODENA AREA (Q4759522) (← links)
- CATERING SKILLS FOR TOURISM AND EMPLOYMENT (Q4759523) (← links)
- REGENERATION OF THE SKILLS OF THE MEAT OPERATOR (Q4759525) (← links)
- MANAGEMENT AND TOURIST RECEPTION (Q4759527) (← links)
- BAKERY OPERATOR AND PASTRY FACTORY WITH NUTRITIONAL SKILLS, EXPERT IN PROCESSING OF ORGANIC PRODUCTS (Q4759530) (← links)
- TECHNICIAN OF THE SALA-BANQUETING SERVICES SPECIALISED IN DIGITAL ORGANISATION (Q4759531) (← links)
- ACCOUNTING TECHNICIAN SPECIALISED IN DIGITISED ADMINISTRATIVE, ACCOUNTING AND TAX PROCESSES (Q4759532) (← links)
- GASTRONOMY, CULTURE, INNOVATION (Q4759620) (← links)
- INNOVATION IN THE DINING ROOM AND BAR SERVICE (Q4759625) (← links)
- THE DEVELOPMENT OF THE CATERING SECTOR IN THE FERRARA AREA (Q4759626) (← links)
- NEW EMPLOYMENT IN FOOD BUSINESSES (Q4759628) (← links)
- COSMETIC CARE OPERATOR SPECIALISED IN PHYTOCOSMESIS (Q4759638) (← links)
- COSMETIC CARE OPERATOR WITH SPECIALISATION IN ORGANIC COSMETICS (Q4759641) (← links)
- COSMETIC CARE OPERATOR WITH PHYTOCOSMETIC SKILLS (Q4759642) (← links)
- RESTAURANT OPERATOR ORIENTED TO THE ENHANCEMENT OF THE TRADITION OF FOOD AND WINE REGGIANA (Q4759643) (← links)
- NEW SKILLS FOR INNOVATION OF FOOD DISTRIBUTION COMPANIES. (Q4759665) (← links)
- NEW SKILLS FOR NEW EMPLOYMENT IN THE HOTEL RESTAURANT OF THE CERVIA AREA (Q4759666) (← links)
- NEW SKILLS FOR NEW EMPLOYMENT IN THE HOTEL CATERING OF THE TERRITORY OF RIMINI (Q4759667) (← links)
- NEW SKILLS FOR NEW EMPLOYMENT IN THE HOTEL CATERING OF THE TERRITORY OF RICCIONE (Q4759668) (← links)
- SOCIAL MEDIA MARKETING: NEW PROFESSIONS FOR TOURISM (Q4759669) (← links)
- TOURIST RECEPTIONIST SPECIALISED IN SOCIAL MEDIA (Q4759670) (← links)
- COSMETIC CARE OPERATOR WITH EXPERTISE IN ECO-BIO AND NATURAL COSMETICS (Q4759671) (← links)
- ACCOUNTING TECHNICIAN SPECIALISED IN BUSINESS INTELLIGENCE (Q4759672) (← links)
- NEW SKILLS FOR THE BAKERY PRODUCER (Q4759673) (← links)
- BAKERY, PASTRY AND PIZZERIA OPERATOR (Q4759674) (← links)
- THE BAKERY AND PASTRY FACTORY OPERATOR (Q4759675) (← links)
- RESTAURANT OPERATOR — PARMA TERRITORY (Q4759676) (← links)
- CATERING OPERATOR — TERRITORY OF FORLI’ (Q4759677) (← links)
- THE NEW SKILLS OF THE BAKERY PRODUCER (Q4759678) (← links)
- THE RESTAURANT OPERATOR BETWEEN TRADITION AND INNOVATION (Q4759679) (← links)
- NEW SKILLS FOR EMPLOYMENT IN PUBLIC ESTABLISHMENTS (Q6181844) (← links)
- NEW SKILLS FOR EMPLOYMENT IN PUBLIC ESTABLISHMENTS IN RIMINI (Q6181883) (← links)
- NEW SKILLS FOR EMPLOYMENT: THE CATERING PROFESSIONS (Q6181898) (← links)
- NEW EMPLOYMENT FOR INNOVATION AND DEVELOPMENT IN PUBLIC ESTABLISHMENTS (Q6181899) (← links)
- New COMPETENCES FOR EMPLOYMENT IN FOOD &BEVERAGE AREA (Q6181900) (← links)
- INNOVATIVE SKILLS TO OPERATE IN FOOD DISTRIBUTION OUTLETS (Q6181901) (← links)
- TOUR OPERATOR EXPERT IN DIGITAL STRATEGIES FOR THE RECEPTION AND PROMOTION OF THE TERRITORY (Q6181902) (← links)
- IN SEARCH OF TASTE THROUGH THE PRODUCTION AND SALE OF THE FOOD SECTOR IN THE BOLOGNESE TERRITORY (Q6181903) (← links)
- Â TRADITION AND INNOVATION FOR FERRARESE CATERING (Q6181904) (← links)
- SOCIAL MEDIA MARKETING: NEW PROFESSIONS FOR TOURISM IN PIACENZA (Q6181905) (← links)
- TOURISM MARKETING TECHNICIAN BY TOURIST DESTINATION EMILIA (Q6181906) (← links)
- AUTOMOTIVE SECTOR: NEW SKILLS FOR A MODERN AND SUCCESSFUL SALE (Q6181907) (← links)
- THE BAKERY MANAGER PASTIFICIO AND PIZZERIA (Q6181908) (← links)
- NEW SKILLS FOR THE CATERING SECTOR — RAVENNA TERRITORY (CERVIA) (Q6181909) (← links)
- NEW SKILLS FOR THE CATERING SECTOR — TERRITORY OF FORLI'-CESENA (CESENATICO) (Q6181910) (← links)