Pages that link to "Item:Q2509501"
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The following pages link to (Q2509501):
Displayed 4 items.
- Development and implementation of a comprehensive technology for obtaining high-quality pasta products with the addition of Polish durum wheat. (Q77830) (← links)
- Development and implementation of a comprehensive technology for the production of health-promoting and functional pasta products, with particular regard to the use of cereal grain components. (Q78261) (← links)
- Expansion of the R & D Centre as an increase in the scientific and industrial potential of PZZ Lubella in the production of innovative extruded food. (Q104154) (← links)
- Research and Development Centre as an increase in the scientific and industrial potential of PZZ Lubella in the production of innovative extruded food. (Q104155) (← links)