SENSORY ANALYSIS OF THE COMPOSITION OF WINE PRODUCTS (Q4268121)

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Project Q4268121 in Italy
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English
SENSORY ANALYSIS OF THE COMPOSITION OF WINE PRODUCTS
Project Q4268121 in Italy

    Statements

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    10,909.5 Euro
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    31,170.0 Euro
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    35.0 percent
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    19 November 2019
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    28 January 2021
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    CRFPA ASSOCIAZIONE
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    40°33'36.07"N, 8°18'54.54"E
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    2019SAF00928_1515 (Italian)
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    2019SAF00928_1515 (English)
    2 February 2022
    0.00017395954549
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    2019SAF00928_1515 (French)
    2 February 2022
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    2019SAF00928_1515 (German)
    3 February 2022
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    2019SAF00928_1515 (Dutch)
    4 February 2022
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    2019SAF00928_1515 (Spanish)
    4 February 2022
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    2019SAF00928_1515 (Danish)
    22 July 2022
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    2019SAF00928_1515 (Greek)
    22 July 2022
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    2019SAF00928_1515 (Croatian)
    22 July 2022
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    2019SAF00928_1515 (Romanian)
    22 July 2022
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    2019SAF00928_1515 (Slovak)
    22 July 2022
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    2019 SAF00928_1515 (Maltese)
    22 July 2022
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    2019SAF00928_1515 (Portuguese)
    22 July 2022
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    2019SAF00928_1515 (Finnish)
    22 July 2022
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    2019SAF00928_1515 (Polish)
    22 July 2022
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    2019SAF00928_1515 (Slovenian)
    22 July 2022
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    2019SAF00928_1515 (Czech)
    22 July 2022
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    2019SAF00928_1515 (Lithuanian)
    22 July 2022
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    2019SAF00928_1515 (Latvian)
    22 July 2022
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    2019SAF00928_1515 (Bulgarian)
    22 July 2022
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    2019SAF00928_1515 (Hungarian)
    22 July 2022
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    2019SAF00928_1515 (Irish)
    22 July 2022
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    2019SAF00928_1515 (Swedish)
    22 July 2022
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    2019SAF00928_1515 (Estonian)
    22 July 2022
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    ALGHERO
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    8 April 2023
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    Identifiers