NEW SKILLS FOR EMPLOYMENT: CATERING PROFESSIONS (Q1952096)

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Project Q1952096 in Italy
Language Label Description Also known as
English
NEW SKILLS FOR EMPLOYMENT: CATERING PROFESSIONS
Project Q1952096 in Italy

    Statements

    country
    Italy
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    EU contribution
    28,975.0 Euro
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    budget
    58,769.0 Euro
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    co-financing rate
    49.3 percent
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    start time
    27 December 2018
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    end time
    1 August 2019
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    expected end time
    20 September 2019
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    beneficiary name (string)
    NUOVO CESCOT EMILIA-ROMAGNA S.C.R.L.
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    beneficiary
    Q258480
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    fund
    European Social Fund
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    coordinate location

    44°29'37.21"N, 11°20'34.91"E
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    summary
    NUOVA COMPETENZE PER L'OCCUPAZIONE: LE PROFESSIONI DELLA RISTORAZIONE (Italian)
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    NEW SKILLS FOR EMPLOYMENT: CATERING PROFESSIONS (English)
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    NOUVELLES COMPÉTENCES POUR L’EMPLOI: LES MÉTIERS DE LA RESTAURATION (French)
    point in time
    13 December 2021
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    NIEUWE VAARDIGHEDEN VOOR DE WERKGELEGENHEID: DE HORECABEROEPEN (Dutch)
    point in time
    22 December 2021
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    NEUE KOMPETENZEN FÜR DIE BESCHÄFTIGUNG: DIE GASTRONOMIEBERUFE (German)
    point in time
    23 December 2021
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    NUEVAS CUALIFICACIONES PARA EL EMPLEO: LAS PROFESIONES DE LA RESTAURACIÓN (Spanish)
    point in time
    24 January 2022
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    NYE KVALIFIKATIONER MED HENBLIK PÅ BESKÆFTIGELSE: CATERINGERHVERV (Danish)
    point in time
    4 July 2022
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    ΝΈΕΣ ΔΕΞΙΌΤΗΤΕΣ ΓΙΑ ΤΗΝ ΑΠΑΣΧΌΛΗΣΗ: ΕΠΑΓΓΈΛΜΑΤΑ ΤΡΟΦΟΔΟΣΊΑΣ (Greek)
    point in time
    4 July 2022
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    NOVE VJEŠTINE ZA ZAPOŠLJAVANJE: UGOSTITELJSKA ZANIMANJA (Croatian)
    point in time
    4 July 2022
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    NOI COMPETENȚE PENTRU OCUPAREA FORȚEI DE MUNCĂ: PROFESIILE DIN DOMENIUL ALIMENTAȚIEI PUBLICE (Romanian)
    point in time
    4 July 2022
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    NOVÉ ZRUČNOSTI PRE ZAMESTNANOSŤ: PROFESIE STRAVOVACÍCH SLUŽIEB (Slovak)
    point in time
    4 July 2022
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    ĦILIET ĠODDA GĦALL-IMPJIEG: PROFESSJONIJIET TAL-CATERING (Maltese)
    point in time
    4 July 2022
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    NOVAS COMPETÊNCIAS PARA O EMPREGO: PROFISSÕES DE RESTAURAÇÃO (Portuguese)
    point in time
    4 July 2022
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    UUDET TAIDOT TYÖLLISYYTTÄ VARTEN: RAVINTOLA-ALAT (Finnish)
    point in time
    4 July 2022
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    NOWE UMIEJĘTNOŚCI NA RYNKU PRACY: ZAWODY GASTRONOMICZNE (Polish)
    point in time
    4 July 2022
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    NOVA ZNANJA IN SPRETNOSTI ZA ZAPOSLITEV: GOSTINSKI POKLICI (Slovenian)
    point in time
    4 July 2022
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    NOVÉ DOVEDNOSTI PRO ZAMĚSTNÁNÍ: PROFESE V OBLASTI STRAVOVÁNÍ (Czech)
    point in time
    4 July 2022
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    NAUJI UŽIMTUMO ĮGŪDŽIAI: MAITINIMO PROFESIJOS (Lithuanian)
    point in time
    4 July 2022
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    JAUNAS PRASMES NODARBINĀTĪBAI: ĒDINĀŠANAS PROFESIJAS (Latvian)
    point in time
    4 July 2022
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    НОВИ УМЕНИЯ ЗА ЗАЕТОСТ: ПРОФЕСИИ В ОБЛАСТТА НА КЕТЪРИНГА (Bulgarian)
    point in time
    4 July 2022
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    ÚJ KÉSZSÉGEK A FOGLALKOZTATÁSHOZ: VENDÉGLÁTÓ-IPARI FOGLALKOZÁSOK (Hungarian)
    point in time
    4 July 2022
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    SCILEANNA NUA FOSTAÍOCHTA: GAIRMEACHA LÓNADÓIREACHTA (Irish)
    point in time
    4 July 2022
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    NY KOMPETENS FÖR SYSSELSÄTTNING: CATERINGYRKEN (Swedish)
    point in time
    4 July 2022
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    UUED TÖÖOSKUSED: TOITLUSTUSEGA SEOTUD KUTSEALAD (Estonian)
    point in time
    4 July 2022
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    location (string)
    BOLOGNA
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    Identifiers

    Italian Unique Project Code
    E37D18001370009
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