Revision history of "TAMI Technology Process Innovation" (Q3100732)

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22 March 2024

19 June 2023

10 June 2023

4 August 2022

  • curprev 00:0900:09, 4 August 2022DG Regio talk contribs 72,282 bytes +47,339 Changed label, description and/or aliases in et, lt, hr, el, fi, pl, hu, cs, lv, ga, sl, bg, mt, pt, da, ro, sv, nl, fr, de, it, sk, es, and other parts: Adding translations: et, lt, hr, el, fi, pl, hu, cs, lv, ga, sl, bg, mt, pt, da, ro, sv,

13 January 2022

11 January 2022

4 December 2021

29 November 2021

  • curprev 20:4320:43, 29 November 2021DG Regio talk contribs 17,021 bytes +2,564 Created claim: summary (P836): Gegenstand des Projekts ist die Innovation technologischer Prozesse. Dies sind die folgenden technologischen Einheiten:1 Technologische Geräte zur Verbesserung der Qualität des Klumpenbruchs. Neue Technologie ersetzt die bestehende manuelle Arbeit, sorgt für die Kühlung des Rohmaterials auf die notwendige Temperatur und sorgt für die notwendige Trockenmasse des Quarks. 2.Technologische Ausrüstung für die automatisierte Produktion von Quarks für...
  • curprev 20:4320:43, 29 November 2021DG Regio talk contribs 14,457 bytes +93 Changed label, description and/or aliases in de: translated_label

27 November 2021

  • curprev 12:5712:57, 27 November 2021DG Regio talk contribs 14,364 bytes +2,638 Created claim: summary (P836): L’objet du projet est l’innovation des procédés technologiques. Ce sont les unités technologiques suivantes:1 L’équipement technologique pour améliorer la qualité du caillé en morceaux. La nouvelle technologie remplace le travail manuel existant, assure le refroidissement de la matière première à la température nécessaire, assure la matière sèche nécessaire de caillé. 2.Équipement technologique pour la production automatisée de caillés pour la p...
  • curprev 12:5712:57, 27 November 2021DG Regio talk contribs 11,726 bytes +93 Changed label, description and/or aliases in fr: translated_label

28 September 2021

  • curprev 13:5413:54, 28 September 2021DG Regio talk contribs 11,633 bytes +2,383 Created claim: summary (P836): The subject of the project is the innovation of technological processes. These are the following technological units:1 Technological equipment to improve the quality of lump curd. New technology replaces the existing manual work, ensures the cooling of the raw material to the necessary temperature, ensures the necessary dry matter of curd. 2.Technological equipment for automated production of curds for the production of blue mold cheeses. The ne...

27 September 2021

24 September 2021

23 September 2021

15 September 2021

  • curprev 15:2615:26, 15 September 2021DG Regio talk contribs 11,197 bytes +427 Changed an Item: Edited by the materialized bot - inferring region from the coordinates
  • curprev 13:0813:08, 15 September 2021DG Regio talk contribs 10,770 bytes +93 Changed label, description and/or aliases in en: translated_label
  • curprev 13:0813:08, 15 September 2021DG Regio talk contribs 10,677 bytes +2,378 Created claim: summary (P836): The subject of the project is the innovation of technological processes. These are the following technological units: 1 Technological device for improving the quality of lump curds. New technology replaces the warmth of the work, ensures cooling of the raw material to the necessary temperature, ensures the necessary bite of curd. 2.Technological equipment for automated production of curds for the production of blue mold cheeses. The new technolo...

14 September 2021