PANNIFTORE_1 (Q2424454)

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Revision as of 11:04, 23 March 2020 by DG Regio (talk | contribs) (‎Created claim: summary (P836): THE ACTION CONSISTS OF TRAINING FOR 15 YOUNG PEOPLE AND ADULTS, UNEMPLOYED AND UNEMPLOYED, FOR THE QUALIFICATION OF ‘PANIFICATOR’. IT HAS A DURATION OF 560 HOURS, OF WHICH NO 200 OF STAGE WORKERS/CRAFT FIRMS IN THE SECTOR, FOLLOWED BY 15 HOURS OF INDIVIDUALISED COUNSELLING IN ORDER TO PROMOTE THEIR VOCATIONAL INTEGRATION AND THE CREATION OF A BUSINESS. AT THE END OF THE JOURNEY, THE FORMATS WILL HAVE ACQUIRED THE KNOWLEDGE, SKILL AND COMPETENCE...)
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Project in Italy financed by DG Regio
Language Label Description Also known as
English
PANNIFTORE_1
Project in Italy financed by DG Regio

    Statements

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    60,979.5 Euro
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    117,268.26 Euro
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    52.0 percent
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    3 April 2019
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    3 June 2020
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    CNA SOSTENIBILE SRL
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    Q253333 (Deleted Item)
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    42°25'0.62"N, 12°6'18.40"E
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    L'AZIONE CONSTA IN UN PERCORSO FORMATIVO RIVOLTO A N. 15 GIOVANI ED ADULTI, DISOCCUPATI ED INOCCUPATI, PER LA QUALIFICA DI 'PANIFICATORE'. HA UNA DURATA DI N. 560 ORE, DI CUI N. 200 DI STAGE PRESSO BOTTEGHE/IMPRESE ARTIGIANE DEL SETTORE E SEGUITO DA N. 15 ORE DI CONSULENZA INDIVIDUALIZZATA PER FAVORIRNE L'INSERIMENTO PROFESSIONALE E LA CREAZIONE DI IMPRESA. AL TERMINE DEL PERCORSO I FORMATI AVRANNO ACQUISITO CONOSCENZE, ABILITà E COMPETENZE DELL'INTERO PROCESSO PRODUTTIVO DELLA PANIFICAZIONE, DALLE BASI TRADIZIONALI ALLE NUOVE TENDENZE, RISPONDENDO AI FABBISOGNI DI PROFESSIONALITà ESPRESSI DAL COMPARTO PER UN PROFICUO INSERIMENTO LAVORATIVO O PER LA CREAZIONE DI ATTIVITÀ AUTONOME. ATTIVERANNO CON GLI ARTIGIANI PRESSO CUI SVOLGERANNO LO STAGE UNA FORTE SINERGIA TRA CONOSCENZE DELLA TRADIZIONE ED INNOVAZIONE DI PRODOTTO E DI PROCESSO. TRASVERSALMENTE, AVRANNO ACQUISITO CONOSCENZE APPROFONDITE PER LO START UP E LA GESTIONE DI ATTIVITà LAVORATIVE AUTONOME E, GRAZIE ALLA FASE DI ACCOMPA (Italian)
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    THE ACTION CONSISTS OF TRAINING FOR 15 YOUNG PEOPLE AND ADULTS, UNEMPLOYED AND UNEMPLOYED, FOR THE QUALIFICATION OF ‘PANIFICATOR’. IT HAS A DURATION OF 560 HOURS, OF WHICH NO 200 OF STAGE WORKERS/CRAFT FIRMS IN THE SECTOR, FOLLOWED BY 15 HOURS OF INDIVIDUALISED COUNSELLING IN ORDER TO PROMOTE THEIR VOCATIONAL INTEGRATION AND THE CREATION OF A BUSINESS. AT THE END OF THE JOURNEY, THE FORMATS WILL HAVE ACQUIRED THE KNOWLEDGE, SKILL AND COMPETENCE OF THE ENTIRE PRODUCTION PROCESS OF BREAD-MAKING, FROM THE TRADITIONAL BASES TO THE NEW TRENDS, BY RESPONDING TO PROFESSIONAL NEEDS EXPRESSED BY THE SECTOR FOR A SUCCESSFUL INTEGRATION INTO THE LABOUR MARKET OR FOR THE CREATION OF AUTONOMOUS ACTIVITIES. THEY WILL ENGAGE WITH THE CRAFTS WHERE THE INTERNSHIP WILL TAKE PLACE WITH A STRONG SYNERGY OF TRADITION AND INNOVATION OF PRODUCT AND PROCESS INNOVATION. THEY WILL HAVE ACQUIRED IN-DEPTH KNOWLEDGE OF THE START UP AND THE MANAGEMENT OF SELF-EMPLOYMENT ACTIVITIES AND, THANKS TO THE ACCOMPA PHASE (English)
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    Identifiers

    F84J19001390009
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