WAITER (Q643330): Difference between revisions
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Revision as of 09:31, 14 November 2020
Project Q643330 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | WAITER |
Project Q643330 in Italy |
Statements
66,927.0 Euro
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133,854.0 Euro
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50.0 percent
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28 September 2017
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4 July 2018
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20 October 2018
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GOURMET'S INTERNATIONAL
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Q265426 (Deleted Item)
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46°40'10.38"N, 11°9'33.91"E
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IL PROGETTO PROMUOVE PERCORSI DI FORMAZIONE PROFESSIONALE PER UOMINI E DONNE CITTADINI DI PAESI TERZI, NON OCCUPATI E REGOLARMENTE PRESENTI IN ALTO ADIGE, PER SVOLGERE LA MANSIONE DI CAMERIERE. OBIETTIVO PRINCIPALE Ê RAFFORZARE LE OPPORTUNITà DI OCCUPAZIONE DEI PARTECIPANTI NEL SETTORE TURISTICO ALBERGHIERO DI BOLZANO, CHE CONTINUA AD OFFRIRE OTTIME PROSPETTIVE DI IMPIEGO, PROMUOVENDO LA PROFESSIONALITà E LE COMPETENZE NECESSARIE SIA A LIVELLO TECNICO PROFESSIONALE, SIA A LIVELLO TRASVERSALE. ACCANTO AI MODULI TECNICI, INFATTI, IL PERCORSO PREVEDE NOZIONI DI CULTURA CIVICA, CONOSCENZA DEL SISTEMA TERRITORIALE E DEL MERCATO DI RIFERIMENTO, STRUMENTI PER LA RICERCA ATTIVA DEL LAVORO. A COMPLETAMENTO DELLE COMPETENZE ACQUISITE IN GRUPPO, I PARTECIPANTI BENEFICERANNO DI UNA FASE DI ORIENTAMENTO PERSONALE E DI UN PERIODO DI STAGE IN RISTORANTI E BAR DEL TERRITORIO, METTENDO IN PRATICA QUANTO APPRESO E SVILUPPANDO ESPERIENZA E RELAZIONI CHE SARANNO POI UTILI NELLA RICERCA DEL LAVORO. (Italian)
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THE PROJECT PROMOTES VOCATIONAL TRAINING COURSES FOR MEN AND WOMEN WHO ARE THIRD-COUNTRY NATIONALS, WHO ARE NOT EMPLOYED AND REGULARLY PRESENT IN SOUTH TYROL, TO CARRY OUT THE JOB OF WAITER. THE MAIN OBJECTIVE IS TO STRENGTHEN THE EMPLOYMENT OPPORTUNITIES OF THE PARTICIPANTS IN THE HOTEL TOURISM SECTOR OF BOLZANO, WHICH CONTINUES TO OFFER EXCELLENT EMPLOYMENT PROSPECTS, PROMOTING THE NECESSARY PROFESSIONALISM AND SKILLS BOTH AT THE PROFESSIONAL AND CROSS-CUTTING LEVEL. ALONGSIDE THE TECHNICAL MODULES, IN FACT, THE COURSE INCLUDES NOTIONS OF CIVIC CULTURE, KNOWLEDGE OF THE TERRITORIAL SYSTEM AND OF THE REFERENCE MARKET, TOOLS FOR ACTIVE JOB RESEARCH. TO COMPLETE THE SKILLS ACQUIRED IN A GROUP, THE PARTICIPANTS WILL BENEFIT FROM A PHASE OF PERSONAL ORIENTATION AND AN INTERNSHIP IN RESTAURANTS AND BARS OF THE TERRITORY, PUTTING INTO PRACTICE WHAT THEY LEARNED AND DEVELOPING EXPERIENCE AND RELATIONSHIPS THAT WILL THEN BE USEFUL IN JOB SEARCH. (English)
14 November 2020
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Identifiers
B39D17021380001
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