2016 EEB 0315 (Q3334824): Difference between revisions

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(‎Changed label, description and/or aliases in nl, and other parts: Adding Dutch translations)
(‎Changed label, description and/or aliases in it, and other parts: Adding Italian translations)
label / itlabel / it
 
EEB 2016 0315
Property / summary
 
Realizzazione di una consulenza sull'efficienza energetica (analisi della situazione) per la società Bakery Daniel Meyer (Italian)
Property / summary: Realizzazione di una consulenza sull'efficienza energetica (analisi della situazione) per la società Bakery Daniel Meyer (Italian) / rank
 
Normal rank
Property / summary: Realizzazione di una consulenza sull'efficienza energetica (analisi della situazione) per la società Bakery Daniel Meyer (Italian) / qualifier
 
point in time: 19 January 2022
Timestamp+2022-01-19T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 01:58, 19 January 2022

Project Q3334824 in Germany
Language Label Description Also known as
English
2016 EEB 0315
Project Q3334824 in Germany

    Statements

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    4,240.0 Euro
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    5,300.0 Euro
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    80.0 percent
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    1 February 2017
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    31 October 2017
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    Bäckerei Inh. Daniel Meyer
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    50°42'4.14"N, 11°36'1.62"E
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    07381
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    Durchführung einer Energieeffizienzberatung (Situationsanalyse) für das Unternehmen Bäckerei Daniel Meyer (German)
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    Implementation of an energy efficiency consulting (situation analysis) for the company Bakery Daniel Meyer (English)
    25 October 2021
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    Réalisation d’un conseil en matière d’efficacité énergétique (analyse de situation) pour l’entreprise boulangerie Daniel Meyer (French)
    7 December 2021
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    Implementatie van een energie-efficiëntieadvies (situatieanalyse) voor het bedrijf Bakery Daniel Meyer (Dutch)
    19 December 2021
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    Realizzazione di una consulenza sull'efficienza energetica (analisi della situazione) per la società Bakery Daniel Meyer (Italian)
    19 January 2022
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    Identifiers

    DE_TEMPORARY_37469
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