WORK EXPERIENCE SKILLS TRAINING: COOKS WITH HEALTH CARE SKILLS (Q1966638): Difference between revisions

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(‎Removed claim: financed by (P890): Directorate-General for Regional and Urban Policy (Q8361), Removing unnecessary financed by statement)
(‎Changed label, description and/or aliases in fr, and other parts: Adding French translations)
label / frlabel / fr
 
EXPÉRIENCE PROFESSIONNELLE SPÉCIALISÉE: CUISINIERS AVEC DES COMPÉTENCES DANS LA CUISINE SAINE ET LOCALE
Property / summary
 
EXPÉRIENCE PROFESSIONNELLE SPÉCIALISÉE: CUISINIERS AVEC DES COMPÉTENCES DANS LA CUISINE SAINE ET LOCALE (French)
Property / summary: EXPÉRIENCE PROFESSIONNELLE SPÉCIALISÉE: CUISINIERS AVEC DES COMPÉTENCES DANS LA CUISINE SAINE ET LOCALE (French) / rank
 
Normal rank
Property / summary: EXPÉRIENCE PROFESSIONNELLE SPÉCIALISÉE: CUISINIERS AVEC DES COMPÉTENCES DANS LA CUISINE SAINE ET LOCALE (French) / qualifier
 
point in time: 13 December 2021
Timestamp+2021-12-13T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 11:18, 13 December 2021

Project Q1966638 in Italy
Language Label Description Also known as
English
WORK EXPERIENCE SKILLS TRAINING: COOKS WITH HEALTH CARE SKILLS
Project Q1966638 in Italy

    Statements

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    31,882.0 Euro
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    63,764.0 Euro
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    50.0 percent
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    3 April 2017
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    4 December 2018
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    24 June 2019
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    ACROSS SRL
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    Q261923 (Deleted Item)
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    45°26'18.60"N, 10°59'32.68"E
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    WORK EXPERIENCE DI SPECIALIZZAZIONE: CUOCHI CON COMPETENZE IN CUCINA SALUTISTICA E DEL TERRITORIO (Italian)
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    WORK EXPERIENCE SKILLS TRAINING: COOKS WITH HEALTH CARE SKILLS (English)
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    EXPÉRIENCE PROFESSIONNELLE SPÉCIALISÉE: CUISINIERS AVEC DES COMPÉTENCES DANS LA CUISINE SAINE ET LOCALE (French)
    13 December 2021
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    Identifiers

    H39D17000540009
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