WORK EXPERIENCE SKILLS TRAINING: COOKS WITH HEALTH CARE SKILLS (Q1966638)

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Project Q1966638 in Italy
Language Label Description Also known as
English
WORK EXPERIENCE SKILLS TRAINING: COOKS WITH HEALTH CARE SKILLS
Project Q1966638 in Italy

    Statements

    country
    Italy
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    EU contribution
    17,854.5 Euro
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    budget
    45,528.25 Euro
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    co-financing rate
    39.22 percent
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    start time
    3 April 2017
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    end time
    4 December 2018
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    expected end time
    24 June 2019
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    beneficiary name (string)
    ACROSS SRL
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    beneficiary
    Q4102012
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    programme
    Veneto - ESF
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    fund
    European Social Fund
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    coordinate location

    45°26'18.60"N, 10°59'32.68"E
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    summary
    WORK EXPERIENCE DI SPECIALIZZAZIONE: CUOCHI CON COMPETENZE IN CUCINA SALUTISTICA E DEL TERRITORIO (Italian)
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    WORK EXPERIENCE SKILLS TRAINING: COOKS WITH HEALTH CARE SKILLS (English)
    readability score
    0.0019295640118921
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    EXPÉRIENCE PROFESSIONNELLE SPÉCIALISÉE: CUISINIERS AVEC DES COMPÉTENCES DANS LA CUISINE SAINE ET LOCALE (French)
    point in time
    13 December 2021
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    GESPECIALISEERDE WERKERVARING: KOKS MET VAARDIGHEDEN IN GEZONDE EN LOKALE KEUKEN (Dutch)
    point in time
    22 December 2021
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    FACHLICHE BERUFSERFAHRUNG: KÖCHE MIT FÄHIGKEITEN IN DER GESUNDEN UND LOKALEN KÜCHE (German)
    point in time
    23 December 2021
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    EXPERIENCIA LABORAL ESPECIALIZADA: COCINEROS CON HABILIDADES EN COCINA SANA Y LOCAL (Spanish)
    point in time
    24 January 2022
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    UDDANNELSE I ERHVERVSERFARINGSFÆRDIGHEDER: KOKKE MED FÆRDIGHEDER INDEN FOR SUNDHEDSPLEJE (Danish)
    point in time
    4 July 2022
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    ΚΑΤΆΡΤΙΣΗ ΔΕΞΙΟΤΉΤΩΝ ΕΠΑΓΓΕΛΜΑΤΙΚΉΣ ΠΕΊΡΑΣ: ΜΆΓΕΙΡΑΣ ΜΕ ΔΕΞΙΌΤΗΤΕΣ ΥΓΕΙΟΝΟΜΙΚΉΣ ΠΕΡΊΘΑΛΨΗΣ (Greek)
    point in time
    4 July 2022
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    OSPOSOBLJAVANJE ZA STJECANJE VJEŠTINA NA RADNOM MJESTU: KUHARI SA ZDRAVSTVENIM VJEŠTINAMA (Croatian)
    point in time
    4 July 2022
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    FORMAREA COMPETENȚELOR ÎN MATERIE DE EXPERIENȚĂ PROFESIONALĂ: BUCĂTARI CU ABILITĂȚI DE ÎNGRIJIRE A SĂNĂTĂȚII (Romanian)
    point in time
    4 July 2022
    0 references
    ODBORNÁ PRÍPRAVA V OBLASTI ZRUČNOSTÍ V OBLASTI PRACOVNÝCH SKÚSENOSTÍ: KUCHÁRI SO ZRUČNOSŤAMI V OBLASTI ZDRAVOTNEJ STAROSTLIVOSTI (Slovak)
    point in time
    4 July 2022
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    TAĦRIĠ FIL-ĦILIET TAL-ESPERJENZA TAX-XOGĦOL: KOKI B’ĦILIET FIL-KURA TAS-SAĦĦA (Maltese)
    point in time
    4 July 2022
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    FORMAÇÃO DE COMPETÊNCIAS DE EXPERIÊNCIA DE TRABALHO: COZINHAS COM COMPETÊNCIAS DE CUIDADOS DE SAÚDE (Portuguese)
    point in time
    4 July 2022
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    TYÖKOKEMUSTAITOJEN KOULUTUS: KOKIT, JOILLA ON TERVEYDENHUOLLON TAITOJA (Finnish)
    point in time
    4 July 2022
    0 references
    SZKOLENIE W ZAKRESIE UMIEJĘTNOŚCI ZAWODOWYCH: KUCHARZE Z UMIEJĘTNOŚCIAMI OPIEKI ZDROWOTNEJ (Polish)
    point in time
    4 July 2022
    0 references
    USPOSABLJANJE ZA DELOVNE IZKUŠNJE: KUHARJI Z ZDRAVSTVENIMI SPRETNOSTMI (Slovenian)
    point in time
    4 July 2022
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    ODBORNÁ PŘÍPRAVA DOVEDNOSTÍ V OBLASTI PRACOVNÍCH ZKUŠENOSTÍ: KUCHAŘI SE ZDRAVOTNÍMI DOVEDNOSTMI (Czech)
    point in time
    4 July 2022
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    DARBO PATIRTIES ĮGŪDŽIŲ MOKYMAS: VIRĖJAI SU SVEIKATOS PRIEŽIŪROS ĮGŪDŽIAIS (Lithuanian)
    point in time
    4 July 2022
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    DARBA PIEREDZES PRASMJU APMĀCĪBA: PAVĀRI AR VESELĪBAS APRŪPES PRASMĒM (Latvian)
    point in time
    4 July 2022
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    ОБУЧЕНИЕ ЗА ПРИДОБИВАНЕ НА УМЕНИЯ С ПРОФЕСИОНАЛЕН ОПИТ: ГОТВАЧИ СЪС ЗДРАВНИ УМЕНИЯ (Bulgarian)
    point in time
    4 July 2022
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    MUNKATAPASZTALAT-KÉSZSÉGEK KÉPZÉSE: EGÉSZSÉGÜGYI KÉSZSÉGEKKEL RENDELKEZŐ SZAKÁCSOK (Hungarian)
    point in time
    4 July 2022
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    OILIÚINT SCILEANNA TAITHÍ OIBRE: CÓCAIRÍ LE SCILEANNA CÚRAIM SLÁINTE (Irish)
    point in time
    4 July 2022
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    UTBILDNING I ARBETSLIVSERFARENHET: KOCKAR MED HÄLSO- OCH SJUKVÅRDSFÄRDIGHETER (Swedish)
    point in time
    4 July 2022
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    TÖÖKOGEMUSE OSKUSTE KOOLITUS: TERVISHOIUOSKUSTEGA KOKAD (Estonian)
    point in time
    4 July 2022
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    location (string)
    VERONA
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    date of last update
    8 April 2023
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    Identifiers

    Italian Unique Project Code
    H39D17000540009
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