ASSISTANT CHEF — HOW TO PROMOTE THE TERRITORY THROUGH ITS GASTRONOMIC TRADITIONS (Q2083333): Difference between revisions
Jump to navigation
Jump to search
(Removed claim: financed by (P890): Directorate-General for Regional and Urban Policy (Q8361), Removing unnecessary financed by statement) |
(Changed label, description and/or aliases in fr, and other parts: Adding French translations) |
||||||||||||||
label / fr | label / fr | ||||||||||||||
CHEF ASSISTANT — COMMENT VALORISER LE TERRITOIRE À TRAVERS SES TRADITIONS CULINAIRES ET VINICOLES | |||||||||||||||
Property / summary | |||||||||||||||
CHEF ASSISTANT — COMMENT VALORISER LE TERRITOIRE À TRAVERS SES TRADITIONS CULINAIRES ET VINICOLES (French) | |||||||||||||||
Property / summary: CHEF ASSISTANT — COMMENT VALORISER LE TERRITOIRE À TRAVERS SES TRADITIONS CULINAIRES ET VINICOLES (French) / rank | |||||||||||||||
Normal rank | |||||||||||||||
Property / summary: CHEF ASSISTANT — COMMENT VALORISER LE TERRITOIRE À TRAVERS SES TRADITIONS CULINAIRES ET VINICOLES (French) / qualifier | |||||||||||||||
point in time: 18 December 2021
|
Revision as of 14:53, 18 December 2021
Project Q2083333 in Italy
Language | Label | Description | Also known as |
---|---|---|---|
English | ASSISTANT CHEF — HOW TO PROMOTE THE TERRITORY THROUGH ITS GASTRONOMIC TRADITIONS |
Project Q2083333 in Italy |
Statements
86,100.0 Euro
0 references
86,100.0 Euro
0 references
100.0 percent
0 references
31 January 2019
0 references
15 April 2020
0 references
CESCOT FIRENZE SRL
0 references
Q257654 (Deleted Item)
0 references
CHEF ASSISTANT - COME VALORIZZARE IL TERRITORIO ATTRAVERSO LE SUE TRADIZIONI ENOGASTRONOMICHE (Italian)
0 references
ASSISTANT CHEF — HOW TO PROMOTE THE TERRITORY THROUGH ITS GASTRONOMIC TRADITIONS (English)
0 references
CHEF ASSISTANT — COMMENT VALORISER LE TERRITOIRE À TRAVERS SES TRADITIONS CULINAIRES ET VINICOLES (French)
18 December 2021
0 references
Identifiers
D18D19000730006
0 references