Introduction of regional food culture in hospitality and collective catering in the MSD (Q3548706): Difference between revisions

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(‎Changed label, description and/or aliases in it, and other parts: Adding Italian translations)
(‎Changed label, description and/or aliases in es, and other parts: Adding Spanish translations)
label / eslabel / es
 
Introducción de la cultura alimentaria regional en la hostelería y la restauración colectiva en el MSD
Property / summary
 
Apoyo a las medidas de desarrollo estructural (Spanish)
Property / summary: Apoyo a las medidas de desarrollo estructural (Spanish) / rank
 
Normal rank
Property / summary: Apoyo a las medidas de desarrollo estructural (Spanish) / qualifier
 
point in time: 23 January 2022
Timestamp+2022-01-23T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 10:47, 23 January 2022

Project Q3548706 in Germany
Language Label Description Also known as
English
Introduction of regional food culture in hospitality and collective catering in the MSD
Project Q3548706 in Germany

    Statements

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    49,536.0 Euro
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    1 January 2016
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    31 December 2016
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    Dienstleistungsgesellschaft für Lebensmitteltechnologie und Ernährung Penzlin mbH
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    53°30'43.52"N, 13°5'31.09"E
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    17217
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    Förderung von Strukturentwicklungsmaßnahmen (German)
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    Support for structural development measures (English)
    18 November 2021
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    Soutien aux actions de développement structurel (French)
    10 December 2021
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    Steun voor structurele ontwikkelingsmaatregelen (Dutch)
    21 December 2021
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    Sostegno alle misure di sviluppo strutturale (Italian)
    20 January 2022
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    Apoyo a las medidas de desarrollo estructural (Spanish)
    23 January 2022
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    Identifiers

    ESF/14-SM-A53-0019/15
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