Eierhandel Guliker and Roodbol B.V. (Q3997793): Difference between revisions
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With over 100 years of experience, Eierhandel Guliker &Amp; Roodbol (Eierhandel G&R) has built up a solid name in the egg trade. G&R has specialised in small packaging. Since November 2001, the company is located in Zoeterwoude (ZH). The modern business premises cover about 5.000 m² of processing and storage areas. Four dock shelves ensure the continuous supply and disposal of eggs. From this Zoeterwoud distribution centre G&R sorts and packaged millions of eggs a week Within the food industry, major changes are taking place, making more and more demands on employees. However, the employees have been carrying out the work in the same way for years, which makes it difficult for them to adapt to the continuously evolving working environment/work situation. The external consultant will promote the learning culture in order to provide a structural solution to the above-mentioned problem. This will examine how the individual competencies of the employees can be used within the organisation and how missing knowledge can be supplemented. This will result in motivated employees who can better use their knowledge and share the acquired knowledge among themselves, pleasant consequences will be that the workload will be reduced and work rotation is made possible. (English) | |||||||||||||||
| Property / summary: With over 100 years of experience, Eierhandel Guliker &Amp; Roodbol (Eierhandel G&R) has built up a solid name in the egg trade. G&R has specialised in small packaging. Since November 2001, the company is located in Zoeterwoude (ZH). The modern business premises cover about 5.000 m² of processing and storage areas. Four dock shelves ensure the continuous supply and disposal of eggs. From this Zoeterwoud distribution centre G&R sorts and packaged millions of eggs a week Within the food industry, major changes are taking place, making more and more demands on employees. However, the employees have been carrying out the work in the same way for years, which makes it difficult for them to adapt to the continuously evolving working environment/work situation. The external consultant will promote the learning culture in order to provide a structural solution to the above-mentioned problem. This will examine how the individual competencies of the employees can be used within the organisation and how missing knowledge can be supplemented. This will result in motivated employees who can better use their knowledge and share the acquired knowledge among themselves, pleasant consequences will be that the workload will be reduced and work rotation is made possible. (English) / rank | |||||||||||||||
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| Property / summary: With over 100 years of experience, Eierhandel Guliker &Amp; Roodbol (Eierhandel G&R) has built up a solid name in the egg trade. G&R has specialised in small packaging. Since November 2001, the company is located in Zoeterwoude (ZH). The modern business premises cover about 5.000 m² of processing and storage areas. Four dock shelves ensure the continuous supply and disposal of eggs. From this Zoeterwoud distribution centre G&R sorts and packaged millions of eggs a week Within the food industry, major changes are taking place, making more and more demands on employees. However, the employees have been carrying out the work in the same way for years, which makes it difficult for them to adapt to the continuously evolving working environment/work situation. The external consultant will promote the learning culture in order to provide a structural solution to the above-mentioned problem. This will examine how the individual competencies of the employees can be used within the organisation and how missing knowledge can be supplemented. This will result in motivated employees who can better use their knowledge and share the acquired knowledge among themselves, pleasant consequences will be that the workload will be reduced and work rotation is made possible. (English) / qualifier | |||||||||||||||
point in time: 22 January 2022
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Revision as of 08:03, 22 January 2022
Project Q3997793 in Netherlands
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Eierhandel Guliker and Roodbol B.V. |
Project Q3997793 in Netherlands |
Statements
50.0 percent
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12 June 2019
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12 December 2020
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Eierhandel Guliker en Roodbol B.V.
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3012CA
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Met ruim 100 jaar ervaring heeft Eierhandel Guliker & Roodbol (Eierhandel G&R) een solide naam opgebouwd in de eierhandel. G&R heeft zich vooral gespecialiseerd in kleinverpakkingen. Sinds november 2001 is het bedrijf gevestigd in Zoeterwoude (ZH). Het moderne bedrijfspand beslaat zo'n 5.000 m2 verwerkings- en opslagruimten. Vier dockshelters verzekeren de continue aan- en afvoer van eieren. Vanuit dit Zoeterwoudse distributiecentrum sorteert en verpakt G&R miljoenen eieren per week Binnen de voedselindustrie vinden momenteel grote veranderingen plaats, waardoor er steeds meer eisen worden gesteld aan de medewerkers. De medewerkers voeren het werk echter al jaren op dezelfde manier uit, waardoor zij het lastig vinden om zich aan te passen aan de continue doorontwikkelende werkomgeving/werksituatie. De extern adviseur zal de leercultuur bevorderen, zodat er een structurele oplossing kan worden geboden aan bovengenoemd probleem. Hierbij zal worden onderzocht hoe de individuele competenties van de medewerkers ingezet kunnen worden binnen de organisatie en hoe ontbrekende kennis kan worden aangevuld. Dit zal resulteren in gemotiveerde medewerkers die hun kennis beter kunnen inzetten en de opgedane kennis beter onderling kunnen delen, aangename gevolgen hiervan zijn dat de werkdruk zal verlagen en dat roulatie van de werkzaamheden mogelijk wordt gemaakt. (Dutch)
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With over 100 years of experience, Eierhandel Guliker &Amp; Roodbol (Eierhandel G&R) has built up a solid name in the egg trade. G&R has specialised in small packaging. Since November 2001, the company is located in Zoeterwoude (ZH). The modern business premises cover about 5.000 m² of processing and storage areas. Four dock shelves ensure the continuous supply and disposal of eggs. From this Zoeterwoud distribution centre G&R sorts and packaged millions of eggs a week Within the food industry, major changes are taking place, making more and more demands on employees. However, the employees have been carrying out the work in the same way for years, which makes it difficult for them to adapt to the continuously evolving working environment/work situation. The external consultant will promote the learning culture in order to provide a structural solution to the above-mentioned problem. This will examine how the individual competencies of the employees can be used within the organisation and how missing knowledge can be supplemented. This will result in motivated employees who can better use their knowledge and share the acquired knowledge among themselves, pleasant consequences will be that the workload will be reduced and work rotation is made possible. (English)
22 January 2022
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Identifiers
2019EUSF2011237
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