OPPORTUNITIES FOR RETRAINING IN THE FOOD PRODUCTION SECTOR (Q1969412): Difference between revisions

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(‎Changed label, description and/or aliases in de, and other parts: Adding German translations)
(‎Changed label, description and/or aliases in es, and other parts: Adding Spanish translations)
label / eslabel / es
 
OPORTUNIDADES DE RECICLAJE PROFESIONAL EN EL SECTOR DE LA PRODUCCIÓN DE ALIMENTOS
Property / summary
 
OPORTUNIDADES DE RECICLAJE PROFESIONAL EN EL SECTOR DE LA PRODUCCIÓN DE ALIMENTOS (Spanish)
Property / summary: OPORTUNIDADES DE RECICLAJE PROFESIONAL EN EL SECTOR DE LA PRODUCCIÓN DE ALIMENTOS (Spanish) / rank
 
Normal rank
Property / summary: OPORTUNIDADES DE RECICLAJE PROFESIONAL EN EL SECTOR DE LA PRODUCCIÓN DE ALIMENTOS (Spanish) / qualifier
 
point in time: 24 January 2022
Timestamp+2022-01-24T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 17:28, 24 January 2022

Project Q1969412 in Italy
Language Label Description Also known as
English
OPPORTUNITIES FOR RETRAINING IN THE FOOD PRODUCTION SECTOR
Project Q1969412 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    32,641.5 Euro
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    budget
    65,283.0 Euro
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    co-financing rate
    50.0 percent
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    start time
    4 December 2017
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    end time
    28 June 2018
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    expected end time
    10 February 2019
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    beneficiary name (string)
    ATEMPO SPA
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    beneficiary
    Q253580
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    programme
    Veneto - ESF
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    fund
    European Social Fund
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    coordinate location

    45°26'18.60"N, 10°59'32.68"E
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    summary
    OPPORTUNITA" DI RIQUALIFICAZIONE NEL SETTORE DELLA PRODUZIONE ALIMENTARE (Italian)
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    ‘RETRAINING’ IN THE AREA OF FOOD PRODUCTION (English)
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    POSSIBILITÉS DE RECYCLAGE DANS LE SECTEUR DE LA PRODUCTION ALIMENTAIRE (French)
    point in time
    13 December 2021
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    OMSCHOLINGSMOGELIJKHEDEN IN DE VOEDSELPRODUCTIESECTOR (Dutch)
    point in time
    22 December 2021
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    UMSCHULUNGSMÖGLICHKEITEN IN DER LEBENSMITTELPRODUKTION (German)
    point in time
    23 December 2021
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    OPORTUNIDADES DE RECICLAJE PROFESIONAL EN EL SECTOR DE LA PRODUCCIÓN DE ALIMENTOS (Spanish)
    point in time
    24 January 2022
    0 references

    Identifiers

    Italian Unique Project Code
    H35D17000460007
    0 references
     
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