Q3304788 (Q3304788): Difference between revisions

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description / endescription / en
Project in Germany 7573
Project Q3304788 in Germany

Revision as of 13:25, 24 October 2021

Project Q3304788 in Germany
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English
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Project Q3304788 in Germany

    Statements

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    250,227.2 Euro
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    312,784.0 Euro
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    80.0 percent
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    2 July 2018
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    31 August 2021
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    Jörg Reichau Bäckerei & Konditorei
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    17375 - Grambin
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    Forschung und Entwicklung reizstoffarmer, ernährungsphysiologisch wertvoller Backwaren für glutenintensive Personen unter Einsatz von Amarant. (German)
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    Identifiers

    DE_TEMPORARY_7573
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