FORMULATION OF ECO-SUSTAINABLE COMPLEXES FOR THE IMPROVEMENT OF BIOMECHANICAL AND TEXTURE CHARACTERISTICS OF TOMATO FRUITS (Q3165078): Difference between revisions

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(‎Changed label, description and/or aliases in en: translated_label)
(‎Removed claim: summary (P836): FORMULATION OF ECO-SUSTAINABLE COMPLEXES FOR THE IMPROVEMENT OF BIOMECHANICAL AND TEXTURE CHARACTERISTICS OF TOMATO FRUITS, remove_old_english_translation)
Property / summary
FORMULATION OF ECO-SUSTAINABLE COMPLEXES FOR THE IMPROVEMENT OF BIOMECHANICAL AND TEXTURE CHARACTERISTICS OF TOMATO FRUITS (English)
 
Property / summary: FORMULATION OF ECO-SUSTAINABLE COMPLEXES FOR THE IMPROVEMENT OF BIOMECHANICAL AND TEXTURE CHARACTERISTICS OF TOMATO FRUITS (English) / rank
Normal rank
 
Property / summary: FORMULATION OF ECO-SUSTAINABLE COMPLEXES FOR THE IMPROVEMENT OF BIOMECHANICAL AND TEXTURE CHARACTERISTICS OF TOMATO FRUITS (English) / qualifier
point in time: 12 October 2021
Timestamp+2021-10-12T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
 

Revision as of 17:15, 12 October 2021

Project Q3165078 in Spain
Language Label Description Also known as
English
FORMULATION OF ECO-SUSTAINABLE COMPLEXES FOR THE IMPROVEMENT OF BIOMECHANICAL AND TEXTURE CHARACTERISTICS OF TOMATO FRUITS
Project Q3165078 in Spain

    Statements

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    187,860.8 Euro
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    234,826.0 Euro
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    80.0 percent
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    1 May 2016
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    31 October 2017
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    AGROLABORATORIOS NUTRICIONALES SA
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    36°25'36.52"N, 5°8'48.66"W
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    29051
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    FORMULACIÓN DE COMPLEJOS ECOSOSTENIBLES PARA LA MEJORA DE CARACTERÍSTICAS BIOMECÁNICAS Y TEXTURALES DE FRUTOS DE TOMATE (Spanish)
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    Estepona
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    Identifiers

    IDI-20160439
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