CITIZENS OF MODO (Q657031): Difference between revisions
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(Removed claim: financed by (P890): Directorate-General for Regional and Urban Policy (Q8361), Removing unnecessary financed by statement) |
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Property / financed by: Directorate-General for Regional and Urban Policy / rank | |||
Revision as of 09:36, 31 October 2020
Project Q657031 in Italy
Language | Label | Description | Also known as |
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English | CITIZENS OF MODO |
Project Q657031 in Italy |
Statements
36,060.0 Euro
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36,060.0 Euro
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100.0 percent
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11 October 2018
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10 June 2020
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IST.COMPR. PAGANI S.ALFONSO DE'LIGUORI
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IL PROGETTO VUOLE FORMARE E SENSIBILIZZARE GLI ALUNNI DELLE SCUOLE PRIMARIE E SECONDARIE VERSO I TEMI DELLEDUCAZIONE ALLA CITTADINANZA GLOBALE AL FINE DI FORMARE CITTADINI CONSAPEVOLI E RESPONSABILI IN UNA SOCIET MODERNA CONNESSA E INTERDIPENDENTE.LE AREE TEMATICHE PER GLI INTERVENTI INDIVIDUATE SONO LE SEGUENTI SONO EDUCAZIONE ALIMENTARE CIBO E TERRITORIO BENESSERE CORRETTI STILI DI VITA EDUCAZIONE MOTORIA E SPORT EDUCAZIONE AMBIENTALE I PERCORSI DOVRANNO VALORIZZARE LA DIMENSIONE ESPERIENZIALE.RIGUARDO ALLA PRIMA AREA TEMATICA GLI OBIETTIVI FORMATIVI RIGUARDERANNO LEDUCAZIONE ALIMENTARE ATTIVA E CONSAPEVOLE CON PARTICOLARE RIFERIMENTO AL RAPPORTO TRA CIBO E TERRITORIOI PERCORSI DA SVILUPPARE DEVONO ESSERE INDIRIZZATI ALLA TRATTAZIONE DELLALIMENTAZIONE IN TERMINI DISOSTENIBILIT ECONOMICA ECOLOGICA E SOCIALE.RIGUARDO ALLA SECONDA AREA TEMATICA GLI OBIETTIVI FORMATIVI RIGUARDERANNO LA PROMOZIONE DEL BENESSERE DELLE STUDENTESSE E DEGLI STUDENTI ATTRAVERSO LA DIFFUSIONE DI CORRETTI ST (Italian)
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THE AIM OF THE PROJECT IS TO TRAIN AND RAISE AWARENESS OF PRIMARY AND SECONDARY SCHOOL PUPILS TOWARDS THE THEMES OF THE GLOBAL CITIZENSHIP IN ORDER TO TRAIN INFORMED AND RESPONSIBLE CITIZENS IN A MODERN SOCIET CONNECTED AND INTERDEPENDENTER.THEMATIC AREAS FOR THE ACTIONS IDENTIFIED ARE THE FOOD EDUCATION AND THE AREA, WITH PARTICULAR REFERENCE TO THE LINK BETWEEN FOOD AND TERRITORIAL EDUCATION, WITH PARTICULAR REFERENCE TO THE RELATIONSHIP BETWEEN FOOD AND TERRITORIAL DEVELOPMENT, WITH PARTICULAR REFERENCE TO THE RELATIONSHIP BETWEEN FOOD AND TERRITORIAL DEVELOPMENT, WITH THE AIM OF PROMOTING THE WELL-BEING OF WOMEN STUDENTS AND STUDENTS THROUGH THE DISSEMINATION OF CORRECT ST. (English)
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Identifiers
H48H18000170001
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