Country gourmand: extension of the label to private processors, valorisation of local know-how and development of links between agriculture and tourism (Q193113): Difference between revisions

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(‎Removed claim: summary (P836): Countries Gourmand: Extension of the label to private processors, the use of local know-how and the development of links between agriculture and tourism, remove_old_english_translation)
(‎Created claim: summary (P836): Country Gourmand: Extension of the label to craftsmen, valorisation of local know-how and development of links between agriculture and tourism, translated_summary)
Property / summary
 
Country Gourmand: Extension of the label to craftsmen, valorisation of local know-how and development of links between agriculture and tourism (English)
Property / summary: Country Gourmand: Extension of the label to craftsmen, valorisation of local know-how and development of links between agriculture and tourism (English) / rank
 
Normal rank
Property / summary: Country Gourmand: Extension of the label to craftsmen, valorisation of local know-how and development of links between agriculture and tourism (English) / qualifier
 
point in time: 13 October 2020
Timestamp+2020-10-13T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 11:39, 13 October 2020

Project in France financed by DG Regio
Language Label Description Also known as
English
Country gourmand: extension of the label to private processors, valorisation of local know-how and development of links between agriculture and tourism
Project in France financed by DG Regio

    Statements

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    56,344.5 Euro
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    112,689.0 Euro
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    50.0 percent
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    1 January 2016
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    30 June 2019
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    Communauté de Communes Alpes Provence Verdon "Sources de Lumière"
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    Q2539942 (Deleted Item)
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    43°59'22.45"N, 6°31'32.23"E
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    04170
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    Pays Gourmand : Extension du label aux artisans de bouche, valorisation des savoir-faire locaux et développement des liens entre agriculture et tourisme (French)
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    Country Gourmand: Extension of the label to craftsmen, valorisation of local know-how and development of links between agriculture and tourism (English)
    13 October 2020
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    Example of a dish bearing the "Pays Gourmand” label. (English)
    Pays Gourmand 2019
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    Identifiers

    11955
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    4845
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