Revision history of "MEDITERRANEAN DIET" (Q662728)

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8 April 2023

24 July 2022

  • curprev 21:2621:26, 24 July 2022DG Regio talk contribs 56,145 bytes +36,971 Changed label, description and/or aliases in da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et, nl, fr, de, es, and other parts: Adding translations: da, el, hr, ro, sk, mt, pt, fi, pl, sl, cs, lt, lv, bg, hu, ga, sv, et,

11 February 2022

10 February 2022

7 February 2022

29 January 2022

11 January 2022

19 December 2021

9 December 2021

14 November 2020

  • curprev 21:5021:50, 14 November 2020DG Regio talk contribs 10,898 bytes +77 Changed label, description and/or aliases in 1 language: translated_label
  • curprev 21:5021:50, 14 November 2020DG Regio talk contribs 10,821 bytes −77 Changed label, description and/or aliases in 1 language: remove_english_label
  • curprev 21:5021:50, 14 November 2020DG Regio talk contribs 10,898 bytes +1,743 Created claim: summary (P836): THE PROJECT AIMS TO ACHIEVE THE OBJECTIVES OF THE FIRST THREE THEMATIC AREAS PROPOSED BY THE PON ON STRENGTHENING THE COMPETENCES OF GLOBAL CITIZENSHIP THROUGH THE PROBLEM OF FOOD EDUCATION IN ORDER TO START LEARNERS TO A CORRECT AND BALANCED DIET AND THEREFORE TO AN INCREASING KNOWLEDGE OF THE ENVIRONMENT WITH PARTICULAR REFERENCE TO THE AGRICULTURAL PRODUCER OF FOOD RESOURCES TO CHANGE ATTITUDES AND BEHAVIOUR AND TO HELP CHILDREN TO BECOME AWA...
  • curprev 21:5021:50, 14 November 2020DG Regio talk contribs 9,155 bytes −1,270 Removed claim: summary (P836): THE AIM OF THE PROJECT IS TO ACHIEVE THE OBJECTIVES OF THE FIRST THREE THEMATIC AREAS PROPOSED BY THE NATIONAL OPERATIONAL PROGRAMME ON THE STRENGTHENING OF THE SKILLS OF GLOBAL CITIZENSHIP THROUGH PROBLEMATIZISATION FOR THE FOOD PRODUCT TO INITIATE THE RIGHT AND BALANCED DIET AND THUS TO INCREASING AWARENESS OF THE ENVIRONMENT, WITH PARTICULAR REFERENCE TO THE AGRICULTURAL PRODUCER OF FOOD RESOURCES TO CHANGE ATTITUDES AND BEHAVIOUR, AND TO H...

31 October 2020

15 July 2020

7 June 2020

24 March 2020

  • curprev 07:4507:45, 24 March 2020DG Regio talk contribs 9,996 bytes +1,270 Created claim: summary (P836): THE AIM OF THE PROJECT IS TO ACHIEVE THE OBJECTIVES OF THE FIRST THREE THEMATIC AREAS PROPOSED BY THE NATIONAL OPERATIONAL PROGRAMME ON THE STRENGTHENING OF THE SKILLS OF GLOBAL CITIZENSHIP THROUGH PROBLEMATIZISATION FOR THE FOOD PRODUCT TO INITIATE THE RIGHT AND BALANCED DIET AND THUS TO INCREASING AWARENESS OF THE ENVIRONMENT, WITH PARTICULAR REFERENCE TO THE AGRICULTURAL PRODUCER OF FOOD RESOURCES TO CHANGE ATTITUDES AND BEHAVIOUR, AND TO HEL...

20 March 2020

18 March 2020

10 March 2020

25 February 2020