Revision history of "Development project “Improving the preservation and quality of food through new technologies” (ELSAPA)" (Q3754398)

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9 October 2024

  • curprev 14:0014:00, 9 October 2024DG Regio talk contribs 117,734 bytes −1 Changed label, description and/or aliases in pt
  • curprev 14:0014:00, 9 October 2024DG Regio talk contribs 117,735 bytes +18 Set a claim value: summary (P836): Garantir a segurança alimentar é um objetivo fundamental tanto para as empresas como para as autoridades públicas. A segurança alimentar também é de grande interesse para os consumidores. De acordo com as tendências, os consumidores procuram alimentos naturais e sem aditivos, sem esquecer a qualidade e o prazo de validade dos alimentos. Com efeito, do ponto de vista das empresas do setor alimentar, os prazos de venda mais longos podem ser alcançados...

12 March 2024

9 June 2023

12 August 2022

  • curprev 06:2606:26, 12 August 2022DG Regio talk contribs 116,992 bytes +78,540 Changed label, description and/or aliases in et, lt, hr, el, sk, pl, hu, cs, lv, ga, sl, bg, mt, pt, da, ro, sv, nl, fi, fr, de, it, es, and other parts: Adding translations: et, lt, hr, el, sk, pl, hu, cs, lv, ga, sl, bg, mt, pt, da, ro, sv,

20 May 2022

18 May 2022

8 April 2022

13 January 2022

12 January 2022

4 December 2021

30 November 2021

  • curprev 14:5314:53, 30 November 2021DG Regio talk contribs 24,264 bytes +4,485 Created claim: summary (P836): Die Gewährleistung der Lebensmittelsicherheit ist sowohl für die Unternehmen als auch für die Behörden ein zentrales Ziel. Auch die Lebensmittelsicherheit ist für die Verbraucher von großem Interesse. Im Einklang mit den Trends suchen die Verbraucher nach natürlichen und additiven Lebensmitteln, ohne dabei die Qualität und Haltbarkeit des Lebensmittels zu vergessen. In der Tat können aus Sicht der Lebensmittelunternehmen längere Verkaufszeiten d...
  • curprev 14:5314:53, 30 November 2021DG Regio talk contribs 19,779 bytes +181 Changed label, description and/or aliases in de: translated_label

26 November 2021

  • curprev 11:0111:01, 26 November 2021DG Regio talk contribs 19,598 bytes +1 Changed label, description and/or aliases in en: Setting new description
  • curprev 07:2807:28, 26 November 2021DG Regio talk contribs 19,597 bytes +4,537 Created claim: summary (P836): Garantir la sécurité alimentaire est un objectif essentiel tant pour les entreprises que pour les pouvoirs publics. La salubrité des aliments présente également un grand intérêt pour les consommateurs. Conformément aux tendances, les consommateurs recherchent des aliments naturels et sans additifs, sans oublier la qualité et la durée de conservation des aliments. En effet, du point de vue des entreprises alimentaires, des délais de vente plus lo...
  • curprev 07:2807:28, 26 November 2021DG Regio talk contribs 15,060 bytes +187 Changed label, description and/or aliases in fr: translated_label

24 November 2021

23 November 2021

  • curprev 10:2510:25, 23 November 2021DG Regio talk contribs 14,442 bytes +427 Changed an Item: Edited by the materialized bot - inferring region from the coordinates
  • curprev 03:2703:27, 23 November 2021DG Regio talk contribs 14,015 bytes +166 Changed label, description and/or aliases in en: translated_label
  • curprev 03:2703:27, 23 November 2021DG Regio talk contribs 13,849 bytes +3,700 Created claim: summary (P836): Ensuring food safety is a key objective for both businesses and public authorities. Food safety is also of great interest to consumers. In line with trends, consumers seek natural and additive-free food, while not forgetting the quality and shelf life of the food. Indeed, from the point of view of food businesses, longer selling times can be achieved through a variety of means to increase shelf life. However, these methods often change the struc...

22 November 2021