Revision history of "BIO-PROTECTIVE CULTURES AND BIOACTIVE EXTRACTS AS SUSTAINABLE COMBINED STRATEGIES TO IMPROVE THE SHELF-LIFE OF PERISHABLE MEDITERRANEAN FOOD" (Q3176213)

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9 October 2024

  • curprev 23:0023:00, 9 October 2024DG Regio talk contribs 92,830 bytes +5 Changed label, description and/or aliases in pt
  • curprev 23:0023:00, 9 October 2024DG Regio talk contribs 92,825 bytes +22 Set a claim value: summary (P836): A proposta BioProMedFood centra-se na investigação de dois conceitos inovadores e sustentáveis (componentes bioativos e culturas bioprotetoras) com objetivos de aumentar a eficiência da cadeia alimentar, prolongar o prazo de validade dos alimentos perecíveis mediterrânicos e aumentar a segurança alimentar. Além disso, a proposta visa acrescentar valor económico aos subprodutos da transformação de alimentos e reduzir os resíduos alimentares, utilizan...

7 March 2024

20 December 2023

12 June 2023

10 June 2023

1 March 2023

22 February 2023

18 August 2022

  • curprev 04:0804:08, 18 August 2022DG Regio talk contribs 90,454 bytes +63,771 Changed label, description and/or aliases in el, da, fi, mt, lv, sk, ga, cs, pt, et, hu, bg, lt, hr, sv, ro, sl, pl, nl, fr, de, it, es, and other parts: Adding translations: el, da, fi, mt, lv, sk, ga, cs, pt, et, hu, bg, lt, hr, sv, ro, sl, pl,

16 January 2022

17 December 2021

9 December 2021

4 December 2021

12 October 2021

  • curprev 18:4518:45, 12 October 2021DG Regio talk contribs 13,330 bytes +2,747 Created claim: summary (P836): The BioProMedFood proposal focuses on investigating two innovative and sustainable concepts (bioactive components and bio-protective cultures) with objectives to increase efficiency of the food chain, to prolong shelf life of perishable Mediterranean food and to enhance food safety. Additionally, the proposal aims to add economic value to food processing by-products and reduces food wastes by using them as a resource of bioactive components with...
  • curprev 18:4518:45, 12 October 2021DG Regio talk contribs 10,583 bytes −2,747 Removed claim: summary (P836): The BioProMedFood proposal focuses on investigating two innovative and sustainable concepts (bioactive components and bio-protective cultures) with objectives to increase efficiency of the food chain, to prolong shelf life of perishable Mediterranean food and to enhance food safety. Additionally, the proposal aims to add economic value to food processing by-products and reduces food wastes by using them as a resource of bioactive components wi...
  • curprev 18:2518:25, 12 October 2021DG Regio talk contribs 13,330 bytes +200 Changed label, description and/or aliases in en: translated_label
  • curprev 18:2518:25, 12 October 2021DG Regio talk contribs 13,130 bytes +2,747 Created claim: summary (P836): The BioProMedFood proposal focuses on investigating two innovative and sustainable concepts (bioactive components and bio-protective cultures) with objectives to increase efficiency of the food chain, to prolong shelf life of perishable Mediterranean food and to enhance food safety. Additionally, the proposal aims to add economic value to food processing by-products and reduces food wastes by using them as a resource of bioactive components with...

10 October 2021

9 October 2021

8 October 2021