LENOASTRONOOMEIA AND LARTE TO ACCEPT BETWEEN LAND AND SEA (Q730715)

From EU Knowledge Graph
Revision as of 09:45, 29 December 2020 by DG Regio (talk | contribs) (‎Changed an Item: Change because item Q2500994 was merged with Q257339)
Jump to navigation Jump to search
Project Q730715 in Italy
Language Label Description Also known as
English
LENOASTRONOOMEIA AND LARTE TO ACCEPT BETWEEN LAND AND SEA
Project Q730715 in Italy

    Statements

    0 references
    58,583.0 Euro
    0 references
    58,583.0 Euro
    0 references
    100.0 percent
    0 references
    15 April 2019
    0 references
    31 December 2020
    0 references
    I.P.E.O.A. "S. PERTINI"
    0 references
    0 references

    40°38'22.31"N, 17°56'43.91"E
    0 references
    IL PROGETTO PREVEDE UNA TIPOLOGIA DINTEGRAZIONE CON IL MONDO DEL LAVORO IN UN CONTESTO TRANSNAZIONALE CHE FAVORISCA LO SVILUPPO DI COMPETENZE CAPACI DI FACILITARE LINTEGRAZIONE CULTURALE LINGUISTICA E LAVORATIVA IN AMBITO TERRITORIALE E.U.. LIPSSEOA SANDRO PERTINI DI BRINDISI POTR FARE AFFIDAMENTO SU UNESPERIENZA PLURIENNALE NELLORGANIZZAZIONE DI STAGE NEI VARI SETTORI DI PERTINENZA SALABAR CUCINA PASTICCERIA RICEVIMENTO SIA SULLE NAVI DA CROCIERA E SIA SU STRUTTURE RICETTIVE E RISTORATIVE IN TERRITORIO EUROPEO AZIENDE CHE OFFRONO STANDARD DI QUALIT ELEVATI.LINTERVENTO FORMATIVO PREVEDE UN PERIODO DI FORMAZIONE A SCUOLA PROPEDEUTIVO E INDISPENSABILE ALLESPERIENZA IN AZIENDA CORSO SULLA SICUREZZA CORSO ALIMENTARISTA REGOLE E REGOLAMENTI ETICA DOCUMENTAZIONE ASL E UN PERIODO DI APPRENDIMENTO ESPERIENZALE SULLE NAVI DA CROCIERA E IN HOTEL E.U.. (Italian)
    0 references
    THE PROJECT PROVIDES FOR A TYPOLOGY TO WORK WITH THE WORLD OF WORK IN A TRANSNATIONAL CONTEXT CONDUCIVE TO THE DEVELOPMENT OF COMPETENCES THAT CAN FACILITATE LINGUISTIC AND WORKING CULTURAL CULTURAL WORK IN THE EU AREA. LIPSOA SANDRO PERTINI, BRINDISI, ON THE BASIS OF A NUMBER OF YEARS OF EXPERIENCE IN THE VARIOUS AREAS COVERED BY SALABAR, WHICH HAS BEEN RECEIVED BOTH ON CRUISE SHIPS AND BOTH ON TOURIST ACCOMMODATION AND CATERING ESTABLISHMENTS IN EUROPEAN TERRITORY, WHICH PROVIDE QUALITY STANDARDS FOR ELEVVATI.LINTERVENTION, PROVIDES FOR A TRAINING PERIOD FOR PROPEDUDENTS AND ESSENTIAL TRAINING IN THE COURSE OF THE TRAINING COURSE ON THE SAFETY AND MAINTENANCE OF THE TRAINING RULES AND REGULATIONS FOR THE ASL AND AN EXPERIENCE LEARNING PERIOD ON CRUISE SHIPS AND IN THE HOTEL E.U. (English)
    0 references

    Identifiers