HEALTH AND WELFARE (Q679847)
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Project Q679847 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | HEALTH AND WELFARE |
Project Q679847 in Italy |
Statements
36,060.0 Euro
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36,060.0 Euro
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100.0 percent
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24 September 2018
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15 June 2019
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8 July 2019
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"C.COLOMBO"
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43°49'11.39"N, 7°46'29.57"E
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IL PRESENTE PROGETTO PARTENDO DALLEDUCAZIONE AD UNA CORRETTA ALIMENTAZIONE SI PROPONE DI PROMUOVERE IL BENESSERE DI STUDENTESSE E STUDENTI DI SCUOLA SECONDARIA SUPERIORE E LA DIFFUSIONE DI CORRETTI STILI DI VITA ED ABITUDINI POSITIVE COINVOLGENDO ALUNNI DEI PRIMI TRE ANNI DELLISTITUTO INDIRIZZI AFMSIA CAT E LICEO SCIENZE APPLICATE E SPORTIVO CON LE LORO FAMIGLIE. SI INSERISCE NEL QUADRO DI AZIONI FINALIZZATE ALLINNALZAMENTO DELLE COMPETENZE TRASVERSALI DI CITTADINANZA GLOBALE ATTRAVERSO LE AREE TEMATICHE DELLEDUCAZIONE ALIMENTARE CIBO E TERRITORIO DEL BENESSERE EDUCAZIONE MOTORIA E SPORT E DELLA CITTADINANZA ATTIVA. I DESTINATARI DEL PRESENTE PROGETTO TRA I 15 ED I 17 ANNI RIENTRANO IN UNA FASCIA DET PARTICOLARMENTE A RISCHIO RISPETTO A PROBLEMATICHE COME ANORESSIA BULIMIA OBESIT SI INTENDE TRASMETTERE PERTANTO LIMPORTANZA DI UNA EQUILIBRATA ATTIVIT MOTORIA UNITA AD UNA SANA E CORRETTA ALIMENTAZIONE ATTRAVERSO LA PROMOZIONE DI ECCELLENZE ALIMENTARI DEL TERRITORIO AVVALENDOSI DEL CONT (Italian)
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THE AIM OF THIS PROJECT IS TO PROMOTE THE WELL-BEING OF FEMALE UPPER SECONDARY EDUCATION STUDENTS AND STUDENTS AND THE DISSEMINATION OF GOOD LIFESTYLE AND POSITIVE HABITS BY INVOLVING PUPILS IN THE FIRST THREE YEARS OF THE AFAMIA CAT AND HIGH-SCHOOL SCIENCE AND SPORTS SCIENCES WITH THEIR FAMILIES. IT IS PART OF THE OBJECTIVE OF ALLINNALARANCE TO THE TRANSVERSAL COMPETENCES OF GLOBAL CITIZENSHIP THROUGH THE THEMATIC AREAS OF THE FOOD AND FORAGING AREA FOR WELL-BEING FOR PEOPLE AND SPORTS AND FOR ACTIVE CITIZENSHIP. THE TARGET GROUPS OF THIS PROJECT BETWEEN 15 AND 17 YEARS ARE INCLUDED IN A PARTICULARLY RISKY DET GROUP WITH REGARD TO ISSUES SUCH AS ANOREXIA OBESIT AND THEREFORE THE IMPORTANCE OF BALANCED MOTOR ACTIVATION COMBINED WITH HEALTHY AND SOUND NUTRITION THROUGH THE PROMOTION OF EXCELLENT FOOD FOR THE TERRITORY, MAKING FOR THE PURPOSE OF CONT. (English)
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Identifiers
C84F18000320006
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