Food & Beverage: MANAGEMENT OF CATERING AND ADMINISTRATION SERVICES (BARSMAN/WAITER) _2551 (Q2033629)

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Project Q2033629 in Italy
Language Label Description Also known as
English
Food & Beverage: MANAGEMENT OF CATERING AND ADMINISTRATION SERVICES (BARSMAN/WAITER) _2551
Project Q2033629 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    35,658.0 Euro
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    budget
    35,658.0 Euro
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    co-financing rate
    100.0 percent
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    start time
    15 October 2016
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    end time
    15 June 2018
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    expected end time
    28 February 2018
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    beneficiary name (string)
    SCUOLA ITALIANA TURISMO SRL
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    beneficiary
    Q257631 (Deleted Item)
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    programme
    Toscana - ESF
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    fund
    European Social Fund
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    coordinate location

    42°45'35.03"N, 11°6'49.46"E
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    summary
    IL PERCORSO SI PONE L?OBIETTIVO DI MIGLIORARE L?OCCUPABILIT? DEI GIOVANI FACENDO LORO ACQUISIRE UNAQUALIFICA E COMPETENZE NECESSARIE PER ENTRARE FIN DA SUBITO NEL MONDO DEL LAVORO (Italian)
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    WHAT IS THE PATHWAY? YOUNG PEOPLE ACQUIRE A SKILLS AND COMPETENCES NECESSARY TO GET TO THE WORLD OF WORK. (English)
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    Identifiers

    Italian Unique Project Code
    D59D16002860006
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