GLUTEN-FREE FOODS (Q1970645)

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Revision as of 21:51, 1 November 2020 by DG Regio (talk | contribs) (‎Removed claim: financed by (P890): Directorate-General for Regional and Urban Policy (Q8361), Removing unnecessary financed by statement)
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Project Q1970645 in Italy
Language Label Description Also known as
English
GLUTEN-FREE FOODS
Project Q1970645 in Italy

    Statements

    country
    Italy
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    EU contribution
    27,882.5 Euro
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    budget
    55,765.0 Euro
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    co-financing rate
    50.0 percent
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    start time
    27 April 2018
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    end time
    15 May 2019
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    expected end time
    31 October 2019
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    beneficiary name (string)
    ASSOCIAZIONE CULTURALE TREND
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    beneficiary
    Q257219
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    fund
    European Social Fund
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    coordinate location

    41°33'35.24"N, 14°39'36.97"E
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    summary
    L'OBIETTIVO DEL PERCORSO Ê QUELLO DI FORNIRE GLI STRUMENTI CHE VERRANNO UTILIZZATI NELLA PRODUZIONE DI ALIMENTI SENZA GLUTINE (Italian)
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    THE PURPOSE OF THE JOURNEY IS TO PROVIDE THE INSTRUMENTS THAT WILL BE USED IN THE PRODUCTION OF GLUTEN-FREE FOODS. (English)
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    Identifiers

    Italian Unique Project Code
    D32J17000160009
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