The objective of the AFX project is the development of a mobile prototype instrument for applications in the food processing/manufacturing industry. This involves establishment of portable immunodiagnostic techniques for quantitative food analysis & specifically, reliable trace analysis of gluten protein in food samples and on surfaces. (Q233163)
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Project in Ireland financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The objective of the AFX project is the development of a mobile prototype instrument for applications in the food processing/manufacturing industry. This involves establishment of portable immunodiagnostic techniques for quantitative food analysis & specifically, reliable trace analysis of gluten protein in food samples and on surfaces. |
Project in Ireland financed by DG Regio |
Statements
36,888.19 Euro
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73,776.38 Euro
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50.0 percent
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1 February 2015
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18 October 2016
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Institute of Technology, Tallaght
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The objective of the AFX project is the development of a mobile prototype instrument for applications in the food processing/manufacturing industry. This involves establishment of portable immunodiagnostic techniques for quantitative food analysis & specifically, reliable trace analysis of gluten protein in food samples and on surfaces. (English)
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Identifiers
120
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