GUIDE TO THE CATERING SECTOR — INTEG 28/2016 (Q1754638)

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Project Q1754638 in Italy
Language Label Description Also known as
English
GUIDE TO THE CATERING SECTOR — INTEG 28/2016
Project Q1754638 in Italy

    Statements

    country
    Italy
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    EU contribution
    7,143.66 Euro
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    budget
    14,287.32 Euro
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    co-financing rate
    50.0 percent
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    start time
    22 January 2017
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    end time
    16 February 2022
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    expected end time
    30 October 2020
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    beneficiary name (string)
    ASP GIOVANNI OTTAVIO BUFALINI - CENTRO DI ISTRUZIONE E FORMAZIONE PROFESSIONALE
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    beneficiary
    Q257699
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    programme
    Umbria - ESF
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    fund
    European Social Fund
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    coordinate location

    43°27'26.71"N, 12°14'25.12"E
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    summary
    ORIENTAMENTE SETTORE RISTORAZIONE - INTEG 28/2016 (Italian)
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    GUIDE TO THE CATERING SECTOR — INTEG 28/2016 (English)
    readability score
    0.0015011949668719
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    SECTEUR DE LA RESTAURATION ORIENTALE — INTEG 28/2016 (French)
    point in time
    10 December 2021
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    ORIENTALISCH GASTRONOMIE – INTEG 28/2016 (German)
    point in time
    20 December 2021
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    OOSTERSE CATERINGSECTOR — INTEG 28/2016 (Dutch)
    point in time
    22 December 2021
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    SECTOR ORIENTAL DE LA RESTAURACIÓN — INTEG 28/2016 (Spanish)
    point in time
    23 January 2022
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    GUIDE TIL CATERINGSEKTOREN — INTEG 28/2016 (Danish)
    point in time
    3 July 2022
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    ΟΔΗΓΌΣ ΓΙΑ ΤΟΝ ΤΟΜΈΑ ΤΗΣ ΕΣΤΊΑΣΗΣ — INTEG 28/2016 (Greek)
    point in time
    3 July 2022
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    VODIČ ZA UGOSTITELJSKI SEKTOR – INTEG 28/2016 (Croatian)
    point in time
    3 July 2022
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    GHID PENTRU SECTORUL CATERINGULUI – INTEG 28/2016 (Romanian)
    point in time
    3 July 2022
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    PRÍRUČKA PRE SEKTOR STRAVOVACÍCH SLUŽIEB – INTEG 28/2016 (Slovak)
    point in time
    3 July 2022
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    GWIDA GĦAS-SETTUR TAL-FORNIMENT TAL-IKEL — INTEG 28/2016 (Maltese)
    point in time
    3 July 2022
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    GUIA PARA O SETOR DA CATEGORIA — INTEG 28/2016 (Portuguese)
    point in time
    3 July 2022
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    RAVINTOLA-ALAN OPAS – INTEG 28/2016 (Finnish)
    point in time
    3 July 2022
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    PRZEWODNIK PO SEKTORZE GASTRONOMICZNYM – INTEG 28/2016 (Polish)
    point in time
    3 July 2022
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    VODNIK PO GOSTINSKEM SEKTORJU – INTEG. 28/2016 (Slovenian)
    point in time
    3 July 2022
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    PRŮVODCE POHOSTINSTVÍM – INTEG 28/2016 (Czech)
    point in time
    3 July 2022
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    VIEŠOJO MAITINIMO SEKTORIAUS VADOVAS – INTEG 28/2016 (Lithuanian)
    point in time
    3 July 2022
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    ĒDINĀŠANAS NOZARES CEĻVEDIS — INTEG 28/2016 (Latvian)
    point in time
    3 July 2022
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    РЪКОВОДСТВО ЗА СЕКТОРА НА КЕТЪРИНГА — INTEG 28/2016 (Bulgarian)
    point in time
    3 July 2022
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    ÚTMUTATÓ AZ ÉTKEZTETÉSI ÁGAZAT SZÁMÁRA – 28/2016 (Hungarian)
    point in time
    3 July 2022
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    TREOIR MAIDIR LEIS AN EARNÁIL LÓNADÓIREACHTA — INTEG 28/2016 (Irish)
    point in time
    3 July 2022
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    VÄGLEDNING FÖR CATERINGSEKTORN – INTEG 28/2016 (Swedish)
    point in time
    3 July 2022
    0 references
    TOITLUSTUSSEKTORI JUHEND – 28/2016 (Estonian)
    point in time
    3 July 2022
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    location (string)
    CITTÀ DI CASTELLO
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    date of last update
    8 April 2023
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    Identifiers

    Italian Unique Project Code
    I15D16000090006
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