TECHNICIAN OF PRODUCTION, PROCESSING AND VALORISATION OF LOCAL FOOD AND WINE PRODUCTS (Q4107213)

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Project Q4107213 in Italy
Language Label Description Also known as
English
TECHNICIAN OF PRODUCTION, PROCESSING AND VALORISATION OF LOCAL FOOD AND WINE PRODUCTS
Project Q4107213 in Italy

    Statements

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    79,992.0 Euro
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    159,984.0 Euro
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    50.0 percent
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    14 October 2019
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    ATS ACCADEMIA DEL TURISMO S.C.R.L. (CAPOFILA), UNIVERSITA DEGLI STUDI DI GENOVA DIPARTIMENTO DI ECONOMIA, CONFINDUSTRIA GENOVA, U.G.A.L., I.P.S.E.O.A. MARCO POLO, FORMIMPRESA LIGURIA
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    44°18'43.74"N, 9°20'30.16"E
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    FORMAZIONE (Italian)
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    TRAINING (English)
    27 January 2022
    0.00005670459131887648
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    FORMATION (French)
    28 January 2022
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    AUSBILDUNG (German)
    28 January 2022
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    OPLEIDING (Dutch)
    29 January 2022
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    FORMACIÓN (Spanish)
    29 January 2022
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    UDDANNELSE (Danish)
    20 July 2022
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    ΚΑΤΆΡΤΙΣΗ (Greek)
    20 July 2022
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    OSPOSOBLJAVANJE (Croatian)
    20 July 2022
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    FORMARE PROFESIONALĂ (Romanian)
    20 July 2022
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    ODBORNÁ PRÍPRAVA (Slovak)
    20 July 2022
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    TAĦRIĠ (Maltese)
    20 July 2022
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    FORMAÇÃO (Portuguese)
    20 July 2022
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    KOULUTUS (Finnish)
    20 July 2022
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    SZKOLENIA (Polish)
    20 July 2022
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    USPOSABLJANJE (Slovenian)
    20 July 2022
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    ODBORNÁ PŘÍPRAVA (Czech)
    20 July 2022
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    MOKYMAS (Lithuanian)
    20 July 2022
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    APMĀCĪBA (Latvian)
    20 July 2022
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    ОБУЧЕНИЕ (Bulgarian)
    20 July 2022
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    KÉPZÉS (Hungarian)
    20 July 2022
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    OILIÚINT (Irish)
    20 July 2022
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    UTBILDNING (Swedish)
    20 July 2022
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    KOOLITUS (Estonian)
    20 July 2022
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    LAVAGNA
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    8 April 2023
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    Identifiers