PRODUCTION OF AN INNOVATIVE CONFECTIONARY PRODUCT PREPARED WITH NATURAL AND ADDITIONAL INGREDIENTS OF FUNCTIONAL ELEMENTS CAPABLE OF IMPROVING INDIVIDUAL WELL-BEING AND DEVELOPING A SUITABLE PRODUCTION PROCESS AND PACKAGING MATERIALS THAT ENSURE THEIR SAFETY AND QUALITY (Q2019542)

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Project in Italy financed by DG Regio
Language Label Description Also known as
English
PRODUCTION OF AN INNOVATIVE CONFECTIONARY PRODUCT PREPARED WITH NATURAL AND ADDITIONAL INGREDIENTS OF FUNCTIONAL ELEMENTS CAPABLE OF IMPROVING INDIVIDUAL WELL-BEING AND DEVELOPING A SUITABLE PRODUCTION PROCESS AND PACKAGING MATERIALS THAT ENSURE THEIR SAFETY AND QUALITY
Project in Italy financed by DG Regio

    Statements

    country
    Italy
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    EU contribution
    593,087.13 Euro
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    budget
    799,251.62 Euro
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    co-financing rate
    74.21 percent
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    start time
    3 November 2016
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    expected end time
    2 January 2019
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    beneficiary name (string)
    DOLFIN - S.P.A.
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    beneficiary
    Q277414 (Deleted Item)
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    coordinate location

    37°43'54.80"N, 15°12'15.19"E
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    summary
    TECNOLOGIE VOLTE A REALIZZARE I SEGUENTI OBIETTIVI DELLA PRIORITA' SFIDE PER LA SOCIETA' PREVISTA DAL PROGRAMMA ORIZZONTE 2020 (Italian)
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    TECHNOLOGIES TO MEET THE SOCIETAL CHALLENGE OF HORIZON 2020 (English)
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    Identifiers

    Italian Unique Project Code
    B38I17000210008
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