HELP COOK TUSCAN FLAVORS BETWEEN LOCAL TRADITIONS AND NOUVELLE CUISINE (Q4059868)
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Project Q4059868 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | HELP COOK TUSCAN FLAVORS BETWEEN LOCAL TRADITIONS AND NOUVELLE CUISINE |
Project Q4059868 in Italy |
Statements
128,940.0 Euro
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128,940.0 Euro
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100.0 percent
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28 November 2019
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30 September 2021
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SCUOLA ITALIANA TURISMO SRL
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43°24'24.44"N, 10°28'24.13"E
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AIUTO CUOCO (SAPORI TOSCANI TRA TRADIZIONI LOCALI E NOUVELLE CUISINE) (Italian)
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HELP COOK (TUSCAN FLAVOURS BETWEEN LOCAL TRADITIONS AND NOUVELLE CUISINE) (English)
27 January 2022
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AIDE À LA CUISINE (ARÔMES TOSCANS ENTRE TRADITIONS LOCALES ET NOUVELLE CUISINE) (French)
28 January 2022
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HILFE BEIM KOCHEN (TOSKANISCHE AROMEN ZWISCHEN LOKALEN TRADITIONEN UND NOUVELLE-KÜCHE) (German)
28 January 2022
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HELP KOKEN (TOSCANE SMAKEN TUSSEN LOKALE TRADITIES EN DE NOUVELLE KEUKEN) (Dutch)
29 January 2022
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AYUDA A COCINAR (SABORES TOSCANOS ENTRE LAS TRADICIONES LOCALES Y LA COCINA NOUVELLE) (Spanish)
29 January 2022
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ΒΟΉΘΕΙΑ ΜΑΓΕΙΡΈΜΑΤΟΣ (TUSCAN ΓΕΎΣΕΙΣ ΜΕΤΑΞΎ ΤΩΝ ΤΟΠΙΚΏΝ ΠΑΡΑΔΌΣΕΩΝ ΚΑΙ NOUVELLE ΚΟΥΖΊΝΑ) (Greek)
22 August 2022
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HJÆLP KOKKEN (TUSCAN SMAGE MELLEM LOKALE TRADITIONER OG NOUVELLE KØKKEN) (Danish)
22 August 2022
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AUTTAA KOKKI (TOSCANAN MAKUJA PAIKALLISTEN PERINTEIDEN JA NOUVELLE RUOKAA) (Finnish)
22 August 2022
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HELP COOK (TOGĦMIET TAT-TOSKANA BEJN IT-TRADIZZJONIJIET LOKALI U L-KĊINA NOUVELLE) (Maltese)
22 August 2022
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PALĪDZĒT PAVĀRS (TUSCAN GARŠAS STARP VIETĒJĀM TRADĪCIJĀM UN NOUVELLE VIRTUVI) (Latvian)
22 August 2022
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POMOC PRI VARENÍ (TUSCAN CHUTE MEDZI MIESTNYMI TRADÍCIAMI A NOUVELLE KUCHYNE) (Slovak)
22 August 2022
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CABHRAIGH LE CÓCAIREACHT (BLASANNA TUSCAN IDIR TRAIDISIÚIN ÁITIÚLA AGUS EALAÍN NOUVELLE) (Irish)
22 August 2022
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NÁPOVĚDA K VAŘENÍ (TUSCAN PŘÍCHUTĚ MEZI MÍSTNÍMI TRADICEMI A KUCHYNÍ NOUVELLE) (Czech)
22 August 2022
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AJUDE A COZER (OS SABORES TOSCANOS ENTRE AS TRADIÇÕES LOCAIS E A COZINHA NOUVELLE) (Portuguese)
22 August 2022
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ABI KOKK (KOHALIKE TRADITSIOONIDE JA NOUVELLE’I KÖÖGI MAITSED) (Estonian)
22 August 2022
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SÚGÓ SZAKÁCS (TORSZKAI ÍZEK A HELYI HAGYOMÁNYOK ÉS A NOUVELLE KONYHA KÖZÖTT) (Hungarian)
22 August 2022
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ПОМОЩ ЗА ГОТВЕНЕ (ТУСКАНСКИ ВКУСОВЕ МЕЖДУ МЕСТНИТЕ ТРАДИЦИИ И NOUVELLE КУХНЯ) (Bulgarian)
22 August 2022
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PAGALBA VIRĖJAS (TUSKANŲ SKONIO TARP VIETINIŲ TRADICIJŲ IR NOUVELLE VIRTUVĖ) (Lithuanian)
22 August 2022
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POMOĆ KUHATI (TUSKANSKI OKUSI IZMEĐU LOKALNE TRADICIJE I NOUVELLE KUHINJE) (Croatian)
22 August 2022
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HJÄLP MATLAGNING (TUSCAN SMAKER MELLAN LOKALA TRADITIONER OCH NOUVELLE MAT) (Swedish)
22 August 2022
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AJUTA LA GĂTIT (AROMELE TOSCANE ÎNTRE TRADIȚIILE LOCALE ȘI BUCĂTĂRIA NOUVELLE) (Romanian)
22 August 2022
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POMOČ PRI KUHANJU (TOSKANSKI OKUSI MED LOKALNIMI TRADICIJAMI IN NOVO KUHINJO) (Slovenian)
22 August 2022
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POMOC GOTOWAĆ (TOSKAŃSKIE SMAKI MIĘDZY LOKALNYMI TRADYCJAMI I KUCHNIĄ NOUVELLE) (Polish)
22 August 2022
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ROSIGNANO MARITTIMO
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8 April 2023
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