CFD4CHEESE: Application of computational fluid mechanics in optimising the curing conditions of traditional cheeses (Q2862987)

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Revision as of 10:46, 9 November 2022 by DG Regio (talk | contribs) (‎Removed claim: co-financing rate (P837): 85.0 percentage)
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Project Q2862987 in Portugal
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English
CFD4CHEESE: Application of computational fluid mechanics in optimising the curing conditions of traditional cheeses
Project Q2862987 in Portugal

    Statements

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    87,560.0 Euro
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    103,012.0 Euro
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    19 February 2018
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    21 August 2020
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    INSTITUTO POLITECNICO DE BEJA
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    None (Estonian)
    29 July 2022
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    None (Lithuanian)
    29 July 2022
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    None (Italian)
    29 July 2022
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    None (French)
    29 July 2022
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    None (Croatian)
    29 July 2022
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    None (Greek)
    29 July 2022
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    None (English)
    29 July 2022
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    None (Slovak)
    29 July 2022
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    None (Finnish)
    29 July 2022
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    None (Polish)
    29 July 2022
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    None (Hungarian)
    29 July 2022
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    None (Dutch)
    29 July 2022
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    None (Czech)
    29 July 2022
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    None (Latvian)
    29 July 2022
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    None (Irish)
    29 July 2022
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    None (Slovenian)
    29 July 2022
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    None (Spanish)
    29 July 2022
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    None (Bulgarian)
    29 July 2022
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    None (Maltese)
    29 July 2022
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    None (Portuguese)
    29 July 2022
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    None (Danish)
    29 July 2022
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    None (Romanian)
    29 July 2022
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    None (German)
    29 July 2022
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    None (Swedish)
    29 July 2022
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    Identifiers

    ALT20-03-0145-FEDER-023356
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