KITCHEN ASSISTANT (COOK) _7 (Q1744762)

From EU Knowledge Graph
Revision as of 08:05, 25 March 2020 by DG Regio (talk | contribs) (‎Created claim: summary (P836): THE KITCHEN OFFICER IS ACTIVE IN THE CATERING SECTOR, IN PARTICULAR, IN THE PRODUCTION OF THE BASES AND SEMI-FINISHED PRODUCTS AND IN THE SUPPORT OF THE QUALIFIED PERSON IN THE PREPARATION OF THE FINISHED DISHES. IT ALSO MANAGES CLEANING AND SANITISING EQUIPMENT, STORING AND PRESERVING RAW MATERIALS., Adding English summary)
Jump to navigation Jump to search
Project in Italy financed by DG Regio
Language Label Description Also known as
English
KITCHEN ASSISTANT (COOK) _7
Project in Italy financed by DG Regio

    Statements

    0 references
    4,200.0 Euro
    0 references
    8,400.0 Euro
    0 references
    50.0 percent
    0 references
    23 June 2017
    0 references
    30 October 2020
    0 references
    REGIONE UMBRIA
    0 references
    0 references
    0 references

    43°6'43.06"N, 12°23'20.44"E
    0 references
    L'ADDETTO ALLA CUCINA OPERA NEL SETTORE DELLA RISTORAZIONE, RIVOLGENDO IN PARTICOLARE LA SUA ATTIVITà ALLA PRODUZIONE DELLE BASI E DEI SEMILAVORATI ED AL SUPPORTO DELL'ADDETTO QUALIFICATO NELLA PREPARAZIONE DEI PIATTI FINITI. GESTISCE, INOLTRE, LA PULIZIA E LA SANIFICAZIONE DELLE ATTREZZATURE, LO STOCCAGGIO E LA CONSERVAZIONE DELLE MATERIE PRIME. (Italian)
    0 references
    THE KITCHEN OFFICER IS ACTIVE IN THE CATERING SECTOR, IN PARTICULAR, IN THE PRODUCTION OF THE BASES AND SEMI-FINISHED PRODUCTS AND IN THE SUPPORT OF THE QUALIFIED PERSON IN THE PREPARATION OF THE FINISHED DISHES. IT ALSO MANAGES CLEANING AND SANITISING EQUIPMENT, STORING AND PRESERVING RAW MATERIALS. (English)
    0 references

    Identifiers