EXPERIENCE OF THE TASTE OF DESIGN (Q2031822)

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Revision as of 23:46, 24 March 2020 by DG Regio (talk | contribs) (‎Created claim: summary (P836): THE ‘EXPERIENCE OF DESIGN’ PROJECT AIMS TO IMPLEMENT A RANGE OF BUSINESS INNOVATION SERVICES THAT WILL AIM AT: ANALYSIS AND REDESIGN OF THE COMMERCIAL OFFER OF DEMUS SPA; MAXIMISING THE VALUE OF RESOURCES AND EXPERTISE AVAILABLE; IDENTIFICATION OF THE BEST MIX OF PRODUCTS — SERVICES AND CUSTOMER TARGETS OF DEMUS SPA; THE DEFINITION OF THE BEST METHODS OF COMMUNICATING THE VALUE OFFERED BY THE COMPANY AND ITS PRODUCTS, Adding English summary)
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Project in Italy financed by DG Regio
Language Label Description Also known as
English
EXPERIENCE OF THE TASTE OF DESIGN
Project in Italy financed by DG Regio

    Statements

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    10,000.0 Euro
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    20,000.0 Euro
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    50.0 percent
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    23 August 2016
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    15 January 2019
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    28 July 2017
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    DEMUS SPA
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    45°40'37.52"N, 13°45'12.31"E
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    IL PROGETTO "EXPERIENCE THE TASTE OF DESIGN" INTENDE IMPLEMENTARE UNA SERIE DI SERVIZI PER L'INNOVAZIONE COMMERCIALE CHE SARANNO FINALIZZATI A: L'ANALISI E RIPROGETTAZIONE DELL'OFFERTA COMMERCIALE DI DEMUS SPA; LA MASSIMIZZAZIONE DEL VALORE DELLE RISORSE E COMPETENZE IN ESSA DISPONIBILI; L'IDENTIFICAZIONE DELLA MIGLIORE COMBINAZIONE DI PRODOTTI - SERVIZI E TARGET DI CLIENTELA DI DEMUS SPA; LA DEFINIZIONE DELLE MIGLIORI MODALITà PER COMUNICARE IL VALORE OFFERTO DALL'AZIENDA E DAI SUOI PRODOTTI (Italian)
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    THE ‘EXPERIENCE OF DESIGN’ PROJECT AIMS TO IMPLEMENT A RANGE OF BUSINESS INNOVATION SERVICES THAT WILL AIM AT: ANALYSIS AND REDESIGN OF THE COMMERCIAL OFFER OF DEMUS SPA; MAXIMISING THE VALUE OF RESOURCES AND EXPERTISE AVAILABLE; IDENTIFICATION OF THE BEST MIX OF PRODUCTS — SERVICES AND CUSTOMER TARGETS OF DEMUS SPA; THE DEFINITION OF THE BEST METHODS OF COMMUNICATING THE VALUE OFFERED BY THE COMPANY AND ITS PRODUCTS (English)
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    Identifiers

    B98I16000160007
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