Vouchers ADVANCED STAGE ~ OLIFICIO * individual * & C. S.A.S. ~ ANALYSIS (Q2018306)

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Revision as of 12:59, 24 March 2020 by DG Regio (talk | contribs) (‎Created claim: summary (P836): FOR A PROPER BUSINESS DEVELOPMENT ABROAD TODAY, THE COMPANY DECIDED TO IMPLEMENT THE EXOPT THROUGH A MARKET STUDY TO DEFINE AND INFORM THE PRODUCT THAT THE COMPANY PRODUCES BETTER. THE STUDY WILL HIGHLIGHT THE ORGANOLEPTIC CHARACTERISTICS OF OLIVE OIL AND THE COMBINATION OF OLIVE OIL IN THE MEDITERRANEAN DIET., Adding English summary)
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Project in Italy financed by DG Regio
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English
Vouchers ADVANCED STAGE ~ OLIFICIO * individual * & C. S.A.S. ~ ANALYSIS
Project in Italy financed by DG Regio

    Statements

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    20,925.36 Euro
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    30,000.0 Euro
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    69.75 percent
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    19 January 2018
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    24 April 2019
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    9 February 2019
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    OLEIFICIO SAN CALOGERO DI SANTANGELO GIUSEPPE & C. S.A.S.
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    37°30'23.33"N, 13°4'56.39"E
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    PER UN CORRETTO SVILUPPO AZIENDALE A L'ESTERO OGGI L'AZIENDA A DECISO DI IMPLEMENTARE L'EXOPRT ATTRAVERSO UNO STUDIO DI MERCATO UTILE A DEFINIRE E IDEINTIFICARE MEGLIO IL TARGET DEI PRODOTTI CHE L'AZIENDA PRODUCE. SARANNO SOTTOLINEATI ATTRAVERSO LO STUDIO LE ATTIVITà ORGANOLETTICHE CHE L'OLIO D'OLIVA POSSIEDE E L'ABBINAMENTO DELL'OLIO D'OLIVA ALLA DIETA MEDITERRANEA. (Italian)
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    FOR A PROPER BUSINESS DEVELOPMENT ABROAD TODAY, THE COMPANY DECIDED TO IMPLEMENT THE EXOPT THROUGH A MARKET STUDY TO DEFINE AND INFORM THE PRODUCT THAT THE COMPANY PRODUCES BETTER. THE STUDY WILL HIGHLIGHT THE ORGANOLEPTIC CHARACTERISTICS OF OLIVE OIL AND THE COMBINATION OF OLIVE OIL IN THE MEDITERRANEAN DIET. (English)
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    Identifiers

    B89J18001290001
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