DESIGN AND PREPARATION OF PIZZAS AND SIMILAR — LINE 1.2_1954 (Q1940379)

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Revision as of 11:52, 24 March 2020 by DG Regio (talk | contribs) (‎Created claim: summary (P836): DESIGN AND PREPARATION OF PIZZAS AND SIMILAR — LINE 1.2, Adding English summary)
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Project in Italy financed by DG Regio
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English
DESIGN AND PREPARATION OF PIZZAS AND SIMILAR — LINE 1.2_1954
Project in Italy financed by DG Regio

    Statements

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    15,265.0 Euro
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    30,530.0 Euro
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    50.0 percent
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    15 November 2018
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    30 June 2019
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    ISFORCOOP ISTITUTO SARDO PER LA FORMAZIONE COOPERATIVA - SCARL
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    39°17'2.29"N, 9°8'1.18"E
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    IDEAZIONE E PREPARAZIONE DI PIZZE E ASSIMILATI - LINEA 1.2 (Italian)
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    DESIGN AND PREPARATION OF PIZZAS AND SIMILAR — LINE 1.2 (English)
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    Identifiers

    E25F18000920009
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