A NEW PRODUCTION LINE FOR THE PARTITION DEVOTED TO (Q2075857)

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Revision as of 13:29, 23 March 2020 by DG Regio (talk | contribs) (‎Created claim: summary (P836): INTRAAN IS A SMALL-SCALE FOOD LABORATORY IN THIENE (VI), DEDICATED TO THE PRODUCTION OF THE PARTITIONS AND STUFFED SANDWICHES IN ATM, A PROCESS WHICH ALLOWS THE PRESERVATION OF THIS TYPE OF FRESH PRODUCTS IN THE LONG TERM. THE PROJECT STEMS FROM THE NEED TO RESPOND TO A MARKET DEMAND, WHICH EMERGED IN THE LAST SENTENCE: A REQUEST FOR PRODUCTS SOLD VIA AUTOMATIC VENDING MACHINES. L — INVESTMENT PROVIDES FOR AN EXTENSION OF THE PRODUCTION FACILI...)
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Project in Italy financed by DG Regio
Language Label Description Also known as
English
A NEW PRODUCTION LINE FOR THE PARTITION DEVOTED TO
Project in Italy financed by DG Regio

    Statements

    country
    Italy
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    EU contribution
    30,450.0 Euro
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    budget
    60,900.0 Euro
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    co-financing rate
    50.0 percent
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    start time
    12 November 2019
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    expected end time
    4 May 2021
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    beneficiary name (string)
    INTRAPAN SNC DI MANDARINI ENNIO AND C.
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    beneficiary
    Q295854
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    coordinate location

    45°42'20.77"N, 11°28'48.94"E
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    summary
    INTRAPAN E' UN LABORATORIO ALIMENTARE ARTIGIANALE DI THIENE (VI), DEDICATO ALLA PRODUZIONE DI TRAMEZZINI E PANINI FARCITI CONFEZIONATI IN ATM, PROCESSO CHE PERMETTE DI CONSERVARE PIU' A LUNGO TALE TIPOLOGIA DI PRODOTTI FRESCHI. IL PROGETTO NASCE DALLA NECESSITA' DI RISPONDERE AD UN - ESIGENZA DI MERCATO, EMERSA NELL - ULTIMO PERIODO: LA RICHIESTA DI PRODOTTI, VENDUTI TRAMITE I DISTRIBUTORI AUTOMATICI. L - INVESTIMENTO PREVEDE L - AMPLIAMENTO DELL - IMPIANTO PRODUTTIVO (ORGANIZZATO ATTUALMENTE SU DUE LINEE, UNA PER I PANINI E UNA PER I TRAMEZZINI), ATTRAVERSO L - INSERIMENTO DI UNA TERZA LINEA DI PRODUZIONE, ADIBITA ESCLUSIVAMENTE AI PRODOTTI DELLA LINEA "VENDING" (IN PARTICOLARE IL TRAMEZZINO PUNTARELLA E IL TRAMEZZINO MATTONCINO). (Italian)
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    INTRAAN IS A SMALL-SCALE FOOD LABORATORY IN THIENE (VI), DEDICATED TO THE PRODUCTION OF THE PARTITIONS AND STUFFED SANDWICHES IN ATM, A PROCESS WHICH ALLOWS THE PRESERVATION OF THIS TYPE OF FRESH PRODUCTS IN THE LONG TERM. THE PROJECT STEMS FROM THE NEED TO RESPOND TO A MARKET DEMAND, WHICH EMERGED IN THE LAST SENTENCE: A REQUEST FOR PRODUCTS SOLD VIA AUTOMATIC VENDING MACHINES. L — INVESTMENT PROVIDES FOR AN EXTENSION OF THE PRODUCTION FACILITY (CURRENTLY ORGANISED ON TWO LINES, ONE FOR SANDWICHES AND ONE FOR THE PARTITIONS), BY MEANS OF THE INCLUSION OF A THIRD PRODUCTION LINE, USED EXCLUSIVELY FOR PRODUCTS OF THE ‘VENDING’ LINE (IN PARTICULAR THE PARTITIONS AND THE BRICK PARTITIONS). (English)
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    Identifiers

    Italian Unique Project Code
    B17I19000620009
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