BAKERY OPERATOR AND NUTRITIONAL PASTY WITH NUTRITIONAL EXPERTISE, EXPERT IN ORGANIC PRODUCTION (Q1952594)
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Project Q1952594 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | BAKERY OPERATOR AND NUTRITIONAL PASTY WITH NUTRITIONAL EXPERTISE, EXPERT IN ORGANIC PRODUCTION |
Project Q1952594 in Italy |
Statements
36,528.0 Euro
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73,056.0 Euro
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50.0 percent
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6 May 2019
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5 May 2020
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ECIPAR SOC.CONS.A R.L.-FORMAZIONE E SERVIZI INNOVATIVI PER L'ARTIGIANATO E LE P.M.I.
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44°41'52.22"N, 10°37'49.80"E
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OPERATORE DI PANIFICIO E PASTIFICIO CON COMPETENZE NUTRIZIONALI, ESPERTO IN LAVORAZIONI DI PRODOTTI BIO (Italian)
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BAKERY OPERATOR AND NUTRITIONAL PASTY WITH NUTRITIONAL EXPERTISE, EXPERT IN ORGANIC PRODUCTION (English)
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OPÉRATEUR DE BOULANGERIE ET PASTIFICIO AVEC DES COMPÉTENCES NUTRITIONNELLES, EXPERT EN TRANSFORMATION DE PRODUITS BIOLOGIQUES (French)
13 December 2021
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BAKKER EN PASTIFICIO OPERATOR MET VOEDINGSVAARDIGHEDEN, EXPERT IN DE VERWERKING VAN BIOLOGISCHE PRODUCTEN (Dutch)
22 December 2021
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BÄCKEREI UND PASTIFICIO BETREIBER MIT ERNÄHRUNGSKOMPETENZ, EXPERTE FÜR DIE VERARBEITUNG VON BIO-PRODUKTEN (German)
23 December 2021
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PANADERÍA Y PASTIFICIO OPERADOR CON HABILIDADES NUTRICIONALES, EXPERTO EN PROCESAMIENTO DE PRODUCTOS ORGÁNICOS (Spanish)
24 January 2022
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REGGIO NELL'EMILIA
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Identifiers
E88D18000150009
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