FARM HEALTH: Individual * individual * quality products (Q1937955)
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Project Q1937955 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | FARM HEALTH: Individual * individual * quality products |
Project Q1937955 in Italy |
Statements
21,864.0 Euro
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43,728.0 Euro
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50.0 percent
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28 July 2015
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21 January 2016
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31 January 2016
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IAL INNOVAZIONE APPRENDIMENTO LAVORO EMILIA ROMAGNA S.R.L. IMPRESA SOCIALE
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44°50'14.17"N, 11°37'7.14"E
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"""LA SALUTE A TAVOLA: UN¿*individuo* PRODOTTI DI QUALITà "", ATTIVITà RIVOLTA A 12 PERSONE COSTITUITA DA UN PERCORSO DI FORMAZIONE DI SPECIALIZZAZIONE PER L'AREA PROFESSIONALE DI ""PRODUZIONE E DISTRIBUZIONE PASTI"" FINALIZZATO ALL'ACQUISIZIONE DI UN CERTIFICATO DI QUALIFICA DI ""OPERATORE DELLA PRODUZIONE DI PASTICCERIA"". IL CORSO, DELLA DURATA DI 300 ORE, Ê RIVOLTO A 12 PERSONE. (Italian)
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‘’ HEALTH AT A TABLE’ MEANS: Zone: * individual * quality ‘’, to be employed RIVOLTA A 12 PERSONONE COSTITUITA FROM A COORDINATION OF THE DISTRIBUTION OF THE PRODUCTION AND DISTRIBUTION OF A DISTRIBUTION OF A DISTRIBUTION OF A DISTRIBUTION OF THE DISCONTINUED PRODUCTION OF DISCONTINUED PRODUCTION DISCONTINUED’. THE COURSE, LASTING 300 HOURS, APPLIES TO 12 PERSONS. (English)
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«""LA SANTÉ À LA TABLE: Une personne* PRODUITS DE QUALITÉ ", 12-Activité de la personne COSTITUTÉ PAR UN PERCESSING DE FORMATION POUR LE DOMAINE PROFESSIONNEL DE ""PRODUCTION ET DISTRIBUTION PASTE"" FINALISÉ POUR UN CERTIFICAT DE QUALITÉ DE ""OPÉRATEUR DE PRODUCTION PASTICCER"». LE COURS, D’UNE DURÉE DE 300 HEURES, S’ADRESSE À 12 PERSONNES. (French)
12 December 2021
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„”„”GEZONDHEID AAN DE TAFEL: Een individuele* KWALITEITPRODUCTEN „, 12-persoonlijke activiteit gekost door een handelswijze voor het PROFESSIONAL AREA van”„PAST PRODUCTIE EN DISTRIBUTIE”„” Gefinaliseerd voor een KWALITEIT CERTIFICAAT VAN „”OPERATOR VAN PASTICCERY PRODUCTIE„”. DE CURSUS, DIE 300 UUR DUURT, IS GERICHT OP 12 PERSONEN. (Dutch)
22 December 2021
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„""GESUNDHEIT AM TISCH: A individual* QUALITY PRODUKTE „, 12-Personen-Aktivität COSTITUTIED durch ein TRAINING PERCESSING FÜR DIE PROFESSIONAL AREA“„PAST PRODUKTION UND DISTRIBUTION“„für ein QUALITÄTSCHAFTSZERTIFIKATION DES“OPERATOR OF PASTICCERY PRODUCTION„“. DER 300 STUNDEN DAUERNDE KURS RICHTET SICH AN 12 PERSONEN. (German)
23 December 2021
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«»SALUD EN LA MESA: Un producto individual* de calidad «, 12-Person Activity COSTITUTIED POR UN TRAINING PERCESSING for the PROFESSIONAL AREA DE»«PAST PRODUCTION AND DISTRIBUTION»«FINALized for a QUALITY CERTIFICATE of»«OPERATOR OF PASTICCERY PRODUCTION»». EL CURSO, CON UNA DURACIÓN DE 300 HORAS, ESTÁ DIRIGIDO A 12 PERSONAS. (Spanish)
24 January 2022
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FERRARA
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Identifiers
E39J15001790002
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