QUALIFIED PASTRY CHEF (Q1662522)

From EU Knowledge Graph
Revision as of 21:55, 3 February 2022 by DG Regio (talk | contribs) (‎Changed an Item: import item from Italy)
Jump to navigation Jump to search
Project Q1662522 in Italy
Language Label Description Also known as
English
QUALIFIED PASTRY CHEF
Project Q1662522 in Italy

    Statements

    0 references
    1,400.0 Euro
    0 references
    2,800.0 Euro
    0 references
    50.0 percent
    0 references
    12 March 2017
    0 references
    30 October 2020
    0 references
    REGIONE UMBRIA
    0 references
    0 references
    0 references
    0 references

    43°4'16.32"N, 12°36'52.81"E
    0 references
    L¿ADDETTO QUALIFICATO PASTICCIERE PROVVEDE ALLA PRODUZIONE (PREPARAZIONE, LAVORAZIONE, COTTURA E DECORAZIONE) DEI VARI TIPI DI DOLCI APPARTENENTI ALLA PASTICCERIA, UTILIZZANDO MATERIE PRIME FRESCHE E PRODOTTI DOLCIARI SEMI-LAVORATI. (Italian)
    0 references
    THE QUALIFIED BAKER IS RESPONSIBLE FOR THE PRODUCTION (PREPARATION, PROCESSING, COOKING AND DECORATION) OF THE VARIOUS TYPES OF CAKES BELONGING TO THE PASTRY SHOP, USING FRESH RAW MATERIALS AND SEMI-WORKED CONFECTIONERY PRODUCTS. (English)
    0 references
    L’OUVRIER QUALIFIÉ PRODUIT (PRÉPARATION, TRANSFORMATION, CUISSON ET DÉCORATION) LES DIFFÉRENTS TYPES DE GÂTEAUX PÂTISSIERS, EN UTILISANT DES MATIÈRES PREMIÈRES FRAÎCHES ET DES PRODUITS DE CONFISERIE SEMI-FINIS. (French)
    10 December 2021
    0 references
    DER QUALIFIZIERTE SÜSSWARENARBEITER PRODUZIERT (ZUBEREITUNG, VERARBEITUNG, KOCHEN UND DEKORATION) DIE VERSCHIEDENEN ARTEN VON GEBÄCKKUCHEN MIT FRISCHEN ROHSTOFFEN UND HALBFERTIGEN SÜSSWAREN. (German)
    20 December 2021
    0 references
    DE GEKWALIFICEERDE SUIKERWERKER PRODUCEERT (VOORBEREIDING, VERWERKING, KOKEN EN DECORATIE) DE VERSCHILLENDE SOORTEN BANKETBAKKERSKOEKEN, MET BEHULP VAN VERSE GRONDSTOFFEN EN HALFFABRIKATEN. (Dutch)
    22 December 2021
    0 references
    EL TRABAJADOR DE CONFITERÍA CALIFICADO PRODUCE (PREPARACIÓN, PROCESAMIENTO, COCCIÓN Y DECORACIÓN) LOS DIVERSOS TIPOS DE PASTELES DE PASTELERÍA, UTILIZANDO MATERIAS PRIMAS FRESCAS Y PRODUCTOS DE CONFITERÍA SEMIACABADOS. (Spanish)
    23 January 2022
    0 references
    ASSISI
    0 references

    Identifiers