PLANNING AND ORGANISATION OF TOURIST ITINERARIES AND FOOD AND WINE — LINE 2.2 (Q4268059)
Jump to navigation
Jump to search
Project Q4268059 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | PLANNING AND ORGANISATION OF TOURIST ITINERARIES AND FOOD AND WINE — LINE 2.2 |
Project Q4268059 in Italy |
Statements
12,660.0 Euro
0 references
25,320.0 Euro
0 references
50.0 percent
0 references
I.E.R.F.O.P ONLUS
0 references
PROGETTAZIONE ED ORGANIZZAZIONE DI ITINERARI TURISTICI ENOGASTRONOMICI - LINEA 2.2 (Italian)
0 references
PLANNING AND ORGANISATION OF TOURIST ITINERARIES AND FOOD AND WINE — LINE 2.2 (English)
2 February 2022
0 references
PLANIFICATION ET ORGANISATION DES ITINÉRAIRES TOURISTIQUES ET DE L’ALIMENTATION ET DU VIN — LIGNE 2.2 (French)
2 February 2022
0 references
CAGLIARI
0 references