SUPERIOR TECHNICIAN FOR THE MANAGEMENT OF THE ENVIRONMENT IN THE AGRI-FOOD SYSTEM, ORIENTED TO ECOLOGICAL SUSTAINABILITY, LANDSCAPE AND ORGANIC PRODUCTION — HEADQUARTERS OF BUTTAPIETRA ¿NEW TECHNOLOGIES FOR MADE IN ITALY ¿SCOPE 4.1 AGRI-FOOD (Q4244263)
Jump to navigation
Jump to search
Project Q4244263 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | SUPERIOR TECHNICIAN FOR THE MANAGEMENT OF THE ENVIRONMENT IN THE AGRI-FOOD SYSTEM, ORIENTED TO ECOLOGICAL SUSTAINABILITY, LANDSCAPE AND ORGANIC PRODUCTION — HEADQUARTERS OF BUTTAPIETRA ¿NEW TECHNOLOGIES FOR MADE IN ITALY ¿SCOPE 4.1 AGRI-FOOD |
Project Q4244263 in Italy |
Statements
84,676.2 Euro
0 references
169,352.4 Euro
0 references
50.0 percent
0 references
FONDAZIONE ITS AGROALIMENTARE VENETO
0 references
CORSO DI FORMAZIONE PER LA FIGURA DI TECNICO SUPERIORE CON SPECIALIZZAZIONE NEGLI ASPETTI DELLA PRODUZIONE, TRASFORMAZIONE E COMMERCIALIZZAZIONE DEI PRODOTTI AGROALIMENTARI BIOLOGICI. LA FIGURA E' DOTATA DI PARTICOLARI COMPETENZE PER INDIRIZZARE, SUPPORTARE E PRESIDIARE L'ADOZIONE DI BUONE PRATICHE DEFINITE NELLE MISURE AGRO-AMBIENTALI, IN PARTICOLARE QUELLE RIVOLTE AL BIOLOGICO E ALLE INNOVAZIONI ORIENTATE AL SOSTEGNO DELL'AMBIENTE. QUESTO POTRA' ESSERE APPLICATO ALTRESI' AD AZIENDE GIA' IN CONVERSIONE O AZIENDE CHE SI STIANO AFFACCIANDO PER LA PRIMA VOLTA AL SETTORE BIOLOGICO. COMPLETANO LA FIGURA LE CONOSCENZE AL FINE DI CERTIFICARE I PROCESSI E PRODOTTI DELLE AZIENDE AGROALIMENTARI BIOLOGICHE. (Italian)
0 references
TRAINING COURSE FOR THE SUPERIOR TECHNICIAN WITH SPECIALISATION IN THE PRODUCTION, PROCESSING AND MARKETING OF ORGANIC AGRI-FOOD PRODUCTS. THE FIGURE HAS SPECIAL POWERS TO GUIDE, SUPPORT AND SUPERVISE THE ADOPTION OF GOOD PRACTICES DEFINED IN AGRI-ENVIRONMENTAL MEASURES, IN PARTICULAR THOSE AIMED AT ORGANIC AND ENVIRONMENTAL-SUPPORTING INNOVATIONS. THIS CAN ALSO BE APPLIED TO COMPANIES ALREADY IN CONVERSION OR COMPANIES THAT ARE ENTERING THE ORGANIC SECTOR FOR THE FIRST TIME. THE FIGURE COMPLETES THE KNOWLEDGE IN ORDER TO CERTIFY THE PROCESSES AND PRODUCTS OF ORGANIC AGRI-FOOD COMPANIES. (English)
2 February 2022
0 references
COURS DE FORMATION POUR LE TECHNICIEN SUPÉRIEUR SPÉCIALISÉ DANS LA PRODUCTION, LA TRANSFORMATION ET LA COMMERCIALISATION DE PRODUITS AGROALIMENTAIRES BIOLOGIQUES. CE CHIFFRE DISPOSE DE POUVOIRS SPÉCIAUX POUR GUIDER, SOUTENIR ET SUPERVISER L’ADOPTION DES BONNES PRATIQUES DÉFINIES DANS LES MESURES AGROENVIRONNEMENTALES, EN PARTICULIER CELLES QUI VISENT LES INNOVATIONS BIOLOGIQUES ET DE SOUTIEN À L’ENVIRONNEMENT. CELA PEUT ÉGALEMENT S’APPLIQUER AUX ENTREPRISES DÉJÀ EN CONVERSION OU AUX ENTREPRISES QUI ENTRENT DANS LE SECTEUR BIOLOGIQUE POUR LA PREMIÈRE FOIS. LE CHIFFRE COMPLÈTE LES CONNAISSANCES AFIN DE CERTIFIER LES PROCESSUS ET LES PRODUITS DES ENTREPRISES AGROALIMENTAIRES BIOLOGIQUES. (French)
2 February 2022
0 references
BUTTAPIETRA
0 references