SUPERIOR TECHNICIAN FOR THE MANAGEMENT OF THE ENVIRONMENT IN THE AGRI-FOOD SYSTEM, ORIENTED TO ECOLOGICAL SUSTAINABILITY, LANDSCAPE AND ORGANIC PRODUCTION — HEADQUARTERS OF BUTTAPIETRA ¿NEW TECHNOLOGIES FOR MADE IN ITALY ¿SCOPE 4.1 AGRI-FOOD (Q4244263)

From EU Knowledge Graph
Revision as of 06:56, 2 February 2022 by DG Regio (talk | contribs) (‎Changed label, description and/or aliases in en, and other parts: Adding English translations)
Jump to navigation Jump to search
Project Q4244263 in Italy
Language Label Description Also known as
English
SUPERIOR TECHNICIAN FOR THE MANAGEMENT OF THE ENVIRONMENT IN THE AGRI-FOOD SYSTEM, ORIENTED TO ECOLOGICAL SUSTAINABILITY, LANDSCAPE AND ORGANIC PRODUCTION — HEADQUARTERS OF BUTTAPIETRA ¿NEW TECHNOLOGIES FOR MADE IN ITALY ¿SCOPE 4.1 AGRI-FOOD
Project Q4244263 in Italy

    Statements

    0 references
    84,676.2 Euro
    0 references
    169,352.4 Euro
    0 references
    50.0 percent
    0 references
    FONDAZIONE ITS AGROALIMENTARE VENETO
    0 references
    0 references
    0 references
    0 references
    CORSO DI FORMAZIONE PER LA FIGURA DI TECNICO SUPERIORE CON SPECIALIZZAZIONE NEGLI ASPETTI DELLA PRODUZIONE, TRASFORMAZIONE E COMMERCIALIZZAZIONE DEI PRODOTTI AGROALIMENTARI BIOLOGICI. LA FIGURA E' DOTATA DI PARTICOLARI COMPETENZE PER INDIRIZZARE, SUPPORTARE E PRESIDIARE L'ADOZIONE DI BUONE PRATICHE DEFINITE NELLE MISURE AGRO-AMBIENTALI, IN PARTICOLARE QUELLE RIVOLTE AL BIOLOGICO E ALLE INNOVAZIONI ORIENTATE AL SOSTEGNO DELL'AMBIENTE. QUESTO POTRA' ESSERE APPLICATO ALTRESI' AD AZIENDE GIA' IN CONVERSIONE O AZIENDE CHE SI STIANO AFFACCIANDO PER LA PRIMA VOLTA AL SETTORE BIOLOGICO. COMPLETANO LA FIGURA LE CONOSCENZE AL FINE DI CERTIFICARE I PROCESSI E PRODOTTI DELLE AZIENDE AGROALIMENTARI BIOLOGICHE. (Italian)
    0 references
    TRAINING COURSE FOR THE SUPERIOR TECHNICIAN WITH SPECIALISATION IN THE PRODUCTION, PROCESSING AND MARKETING OF ORGANIC AGRI-FOOD PRODUCTS. THE FIGURE HAS SPECIAL POWERS TO GUIDE, SUPPORT AND SUPERVISE THE ADOPTION OF GOOD PRACTICES DEFINED IN AGRI-ENVIRONMENTAL MEASURES, IN PARTICULAR THOSE AIMED AT ORGANIC AND ENVIRONMENTAL-SUPPORTING INNOVATIONS. THIS CAN ALSO BE APPLIED TO COMPANIES ALREADY IN CONVERSION OR COMPANIES THAT ARE ENTERING THE ORGANIC SECTOR FOR THE FIRST TIME. THE FIGURE COMPLETES THE KNOWLEDGE IN ORDER TO CERTIFY THE PROCESSES AND PRODUCTS OF ORGANIC AGRI-FOOD COMPANIES. (English)
    2 February 2022
    0 references
    BUTTAPIETRA
    0 references

    Identifiers