PIZZAIOLO (A SPECIALIST IN THE PREPARATION OF PIZZAS, FOCACCE AND SIMILAR PRODUCTS OF THE ITALIAN TRADITION) — 2018SIXXXPAC00/10003/PG/5003/FG/COF/0487 (Q4041141)

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Revision as of 16:26, 27 January 2022 by DG Regio (talk | contribs) (‎Changed label, description and/or aliases in fr, and other parts: Adding French translations)
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Project Q4041141 in Italy
Language Label Description Also known as
English
PIZZAIOLO (A SPECIALIST IN THE PREPARATION OF PIZZAS, FOCACCE AND SIMILAR PRODUCTS OF THE ITALIAN TRADITION) — 2018SIXXXPAC00/10003/PG/5003/FG/COF/0487
Project Q4041141 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    97,404.0 Euro
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    budget
    97,404.0 Euro
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    co-financing rate
    100.0 percent
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    beneficiary name (string)
    EAP FEDARCOM
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    beneficiary
    Q257488
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    programme
    Sicilia - ESF
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    fund
    European Social Fund
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    summary
    PIZZAIOLO (ADDETTO ALLA PREPARAZIONE DI PIZZE, FOCACCE E PRODOTTI AFFINI DELLA TRADIZIONE ITALIANA) (Italian)
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    PIZZAIOLO (A SPECIALIST IN THE PREPARATION OF PIZZAS, FOCACCE AND SIMILAR PRODUCTS OF THE ITALIAN TRADITION) (English)
    point in time
    25 January 2022
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    PIZZAIOLO (UN SPÉCIALISTE DE LA PRÉPARATION DE PIZZAS, FOCACCE ET PRODUITS SIMILAIRES DE LA TRADITION ITALIENNE) (French)
    point in time
    27 January 2022
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    location (string)
    CALTANISSETTA
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    Identifiers

     
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