(0311000262) IMPROVED QUALITY OF HYGIENE AND SERVABILITY OF MEAT AND MEAT PRODUCTS THROUGH UPTAKE OF ALTERNATIVE SANITISING TREATMENTS (Q2048260)
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Project Q2048260 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | (0311000262) IMPROVED QUALITY OF HYGIENE AND SERVABILITY OF MEAT AND MEAT PRODUCTS THROUGH UPTAKE OF ALTERNATIVE SANITISING TREATMENTS |
Project Q2048260 in Italy |
Statements
29,193.0 Euro
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58,386.0 Euro
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50.0 percent
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29 December 2016
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16 October 2019
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CMV SRL
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44°32'37.43"N, 7°32'24.47"E
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(0311000262) MIGLIORAMENTO DELLA QUALITà IGIENICO-SANITARIA E DELLA CONSERVABILITA¿ DI CARNE E PRODOTTI CARNEI ATTRAVERSO L¿UTILIZZO DI TRATTAMENTI SANIFICANTI ALTERNATIVI (Italian)
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(0311000262) IMPROVED QUALITY OF HYGIENE AND SERVABILITY OF MEAT AND MEAT PRODUCTS THROUGH UPTAKE OF ALTERNATIVE SANITISING TREATMENTS (English)
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(0311000262) AMÉLIORATION DE LA QUALITÉ HYGIÉNIQUE ET SANITAIRE ET DE LA CONSERVATION DE LA VIANDE ET DES PRODUITS À BASE DE VIANDE GRÂCE À L’UTILISATION DE TRAITEMENTS D’ASSAINISSEMENT ALTERNATIFS (French)
16 December 2021
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(0311000262) VERBETERING VAN DE HYGIËNISCHE EN SANITAIRE KWALITEIT EN DE HOUDBAARHEID VAN VLEES EN VLEESPRODUCTEN DOOR HET GEBRUIK VAN ALTERNATIEVE ONTSMETTINGSBEHANDELINGEN (Dutch)
23 December 2021
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(0311000262) VERBESSERUNG DER HYGIENISCHEN UND GESUNDHEITSPOLIZEILICHEN QUALITÄT UND ERHALTUNG VON FLEISCH UND FLEISCHERZEUGNISSEN DURCH DEN EINSATZ ALTERNATIVER DESINFEKTIONSBEHANDLUNGEN (German)
24 December 2021
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(0311000262) MEJORA DE LA CALIDAD HIGIÉNICA Y SANITARIA Y CONSERVABILIDAD DE LA CARNE Y LOS PRODUCTOS CÁRNICOS MEDIANTE EL USO DE TRATAMIENTOS ALTERNATIVOS DE DESINFECCIÓN (Spanish)
25 January 2022
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Identifiers
J66G17000300009
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