INNOVATION SERVICES — FOOD SAFETY AND EFFCIENTELLING TECHNOLOGICAL PROCESSES (Q2011589)
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Project Q2011589 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | INNOVATION SERVICES — FOOD SAFETY AND EFFCIENTELLING TECHNOLOGICAL PROCESSES |
Project Q2011589 in Italy |
Statements
51,975.0 Euro
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99,000.0 Euro
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52.5 percent
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28 June 2017
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29 December 2017
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29 December 2017
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MIA SRL - MADEO INDUSTRIA ALIMENTARE SRL
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SERVIZI DI ANALISI, TEST E PROVA FINALIZZATI AD AUMENTARE LA TRASPARENZA DELLE INFORMAZIONI FORNITE AI CLIENTI ED AI CONSUMATORI FINALI SULLA SICUREZZA E SULLE CARATTERISTICHE NUTRIZIONALI DEGLI ALIMENTI PRODOTTI, NONCHÊ A VERIFICARE I TEMPI DI MANTENIMENT (Italian)
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TESTING, TESTING AND TESTING SERVICES AIMED AT INCREASING THE TRANSPARENCY OF INFORMATION PROVIDED TO CUSTOMERS AND FINAL CONSUMERS ON THE SAFETY AND NUTRITIONAL CHARACTERISTICS OF THE FOOD PRODUCED, NONCHÊ TO VERIFY THE TIMES OF MANTENIMENT (English)
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SERVICES D’ANALYSE, D’ESSAIS ET D’ESSAIS VISANT À ACCROÎTRE LA TRANSPARENCE DES INFORMATIONS FOURNIES AUX CLIENTS ET AUX CONSOMMATEURS FINALS SUR LA SÉCURITÉ ET LES CARACTÉRISTIQUES NUTRITIONNELLES DES ALIMENTS PRODUITS, NOTCHÊ DE VÉRIFIER LES TEMPS DE MAINTENANCE (French)
14 December 2021
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ANALYSE-, TEST- EN TESTDIENSTEN GERICHT OP HET VERGROTEN VAN DE TRANSPARANTIE VAN DE AAN KLANTEN EN EINDVERBRUIKERS VERSTREKTE INFORMATIE OVER DE VEILIGHEIDS- EN VOEDINGSKENMERKEN VAN DE GEPRODUCEERDE LEVENSMIDDELEN, NOTCHÊ OM DE ONDERHOUDSTIJDEN TE VERIFIËREN (Dutch)
22 December 2021
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ANALYSE-, TEST- UND TESTDIENSTLEISTUNGEN ZUR ERHÖHUNG DER TRANSPARENZ DER INFORMATIONEN, DIE KUNDEN UND ENDVERBRAUCHERN ÜBER DIE SICHERHEIT UND ERNÄHRUNGSEIGENSCHAFTEN DER HERGESTELLTEN LEBENSMITTEL ZUR VERFÜGUNG GESTELLT WERDEN, NOTCHŠ ZUR ÜBERPRÜFUNG DER WARTUNGSZEITEN (German)
24 December 2021
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SERVICIOS DE ANÁLISIS, PRUEBAS Y PRUEBAS DESTINADOS A AUMENTAR LA TRANSPARENCIA DE LA INFORMACIÓN PROPORCIONADA A LOS CLIENTES Y CONSUMIDORES FINALES SOBRE LA SEGURIDAD Y LAS CARACTERÍSTICAS NUTRICIONALES DE LOS ALIMENTOS PRODUCIDOS, NOTCHÊ PARA VERIFICAR LOS TIEMPOS DE MANTENIMIENTO (Spanish)
24 January 2022
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Identifiers
J54E14001240005
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