* person * (Q1976156)

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Revision as of 17:57, 24 January 2022 by DG Regio (talk | contribs) (‎Changed label, description and/or aliases in es, and other parts: Adding Spanish translations)
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Project Q1976156 in Italy
Language Label Description Also known as
English
* person *
Project Q1976156 in Italy

    Statements

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    15,000.0 Euro
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    30,000.0 Euro
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    50.0 percent
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    18 June 2018
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    23 November 2019
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    23 November 2019
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    STARINIERI DOMENICO
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    41°48'20.05"N, 14°55'15.96"E
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    CREAZIONE DI UN PICCOLO LABORATORIO ARTIGIANALE PER LA PRODUZIONE E VENDITA DI PASTA FRESCA PRODOTTA CON FARINA DERIVANTE DA AGRICOLTURA BIOLOGICA E DA FARINE INTEGRALI E PROVENIENTI DA GRANI ANTICHI (Italian)
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    CREATION OF A SMALL SCALE LABORATORY FOR THE PRODUCTION AND SALE OF FRESH PASTA MADE FROM FLOUR FROM ORGANIC FARMING AND WHOLEMEAL FLOUR FROM ANCIENT GRAIN (English)
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    CRÉATION D’UN PETIT LABORATOIRE ARTISANAL POUR LA PRODUCTION ET LA VENTE DE PÂTES FRAÎCHES PRODUITES À PARTIR DE FARINES ISSUES DE L’AGRICULTURE BIOLOGIQUE ET DE FARINES ENTIÈRES ET À PARTIR DE CÉRÉALES ANCIENNES (French)
    13 December 2021
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    OPRICHTING VAN EEN KLEIN AMBACHTELIJK LABORATORIUM VOOR DE PRODUCTIE EN VERKOOP VAN VERSE DEEGWAREN GEPRODUCEERD MET MEEL AFKOMSTIG VAN BIOLOGISCHE LANDBOUW EN VOLKORENMEEL EN VAN OUDE GRANEN (Dutch)
    22 December 2021
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    SCHAFFUNG EINES KLEINEN HANDWERKLICHEN LABORS FÜR DIE HERSTELLUNG UND DEN VERKAUF VON FRISCHEN TEIGWAREN, DIE MIT MEHL AUS ÖKOLOGISCHEM LANDBAU UND VOLLKORNMEHL UND AUS ANTIKEN KÖRNERN HERGESTELLT WERDEN (German)
    23 December 2021
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    CREACIÓN DE UN PEQUEÑO LABORATORIO ARTESANAL PARA LA PRODUCCIÓN Y VENTA DE PASTA FRESCA PRODUCIDA CON HARINA DERIVADA DE LA AGRICULTURA ECOLÓGICA Y HARINA INTEGRAL Y DE GRANOS ANTIGUOS (Spanish)
    24 January 2022
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    Identifiers

    D13C18000080007
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