Efficiency of the Productive Process as a Competitive Advantage (Q2898589)
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Project Q2898589 in Portugal
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Efficiency of the Productive Process as a Competitive Advantage |
Project Q2898589 in Portugal |
Statements
43,417.0 Euro
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96,480.0 Euro
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45.0 percent
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2 May 2018
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30 January 2020
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ESSÊNCIA D'ALMA - LDA
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40°49'41.81"N, 8°26'2.29"W
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Otimização do processo produtivo da Cerveja Vadia, sobretudo nas fases de Maturação, Filtragem, Enchimento em Barril, Enchimento e Rotulagem de edições especiais e cerveja de autor, desbloqueando o Bottleneck nas zonas supracitadas, com ganhos significativos de produção que reforçar a sua posição na cadeia de abastecimento com a grande distribuição, e iniciando o processo de produção em regime de Private Label. (Portuguese)
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Optimisation of the production process of Beer Vadia, especially in the stages of Maturation, Filtering, Filling in Barrel, Filling and Labelling of special editions and author beer, unlocking the Bottleneck in the above mentioned areas, with significant production gains that strengthen its position in the supply chain with the large distribution, and starting the production process under Private Label regime. (English)
8 July 2021
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Optimisation du processus de production de la bière Vadia, en particulier dans les étapes de Maturation, Filtration, Remplissage en baril, Remplissage et Étiquetage des Editions Spéciales et Auteur Bière, déverrouiller le goulot d’étranglement dans les zones mentionnées ci-dessus, avec des gains significatifs dans la production qui renforce sa position dans la chaîne d’approvisionnement avec une grande distribution, et le démarrage du processus de production sous Private Label. (French)
5 December 2021
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Optimierung des Produktionsprozesses des Vadia-Biers, insbesondere in den Stadien der Reifung, Filtration, Füllung in Barrel, Füllung und Kennzeichnung von Sonderausgaben und Autorbier, Entsperren von Flaschenhals in den oben genannten Bereichen, mit erheblichen Produktionssteigerungen, die ihre Position in der Lieferkette mit großem Vertrieb stärken und den Produktionsprozess unter Private Label starten. (German)
13 December 2021
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Optimalisering van het productieproces van het Vadia-bier, met name in de stadia van Maturatie, Filtratie, Filling in Barrel, Filling and Labelling van Special Editions en Auteursbier, ontsluit Flessenhals in de bovengenoemde gebieden, met aanzienlijke productiewinsten die zijn positie in de toeleveringsketen met grote distributie versterken en het productieproces starten onder Private Label. (Dutch)
19 December 2021
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Ottimizzazione del processo produttivo della birra Vadia, soprattutto nelle fasi di Maturazione, Filtrazione, Riempimento in Barrel, Riempimento ed Etichettatura di Edizioni Speciali e Birra Autore, sbloccando Bottleneck nelle suddette aree, con significativi guadagni produttivi che rafforzano la sua posizione nella supply chain con grande distribuzione, e avviando il processo produttivo sotto Private Label. (Italian)
17 January 2022
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Oliveira de Azeméis, Ossela
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Identifiers
NORTE-07-5141-FEDER-000147
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