Fittings and equipping of a new production unit as part of the development of a deli meats business in Sainte-Marie (Q3712423)

From EU Knowledge Graph
Revision as of 15:15, 13 January 2022 by DG Regio (talk | contribs) (‎Changed label, description and/or aliases in it, and other parts: Adding Italian translations)
Jump to navigation Jump to search
Project Q3712423 in France
Language Label Description Also known as
English
Fittings and equipping of a new production unit as part of the development of a deli meats business in Sainte-Marie
Project Q3712423 in France

    Statements

    0 references
    361,548.4 Euro
    0 references
    903,871.0 Euro
    0 references
    40.0 percent
    0 references
    10 June 2016
    0 references
    30 November 2016
    0 references
    EI BOUCHERIE CHARCUTERIE MINATCHY MAXIMIN
    0 references
    0 references
    Il s'agit d'aménager et d'équiper, pour son unité de production principale de boucherie charcuterie, de nouveaux locaux neufs afin de pouvoir faire face à la demande croissante de sa clientèle. (French)
    0 references
    The aim is to develop and equip new premises for its main butchery production unit in order to meet the growing demand of its customers. (English)
    22 November 2021
    0 references
    Es geht darum, neue Räumlichkeiten für seine Hauptproduktionseinheit mit Wurstwaren zu errichten und auszustatten, um der wachsenden Nachfrage seiner Kunden gerecht zu werden. (German)
    2 December 2021
    0 references
    Het doel is het ontwikkelen en uitrusten van nieuwe gebouwen voor de belangrijkste slagerijproductie-eenheid om aan de groeiende vraag van haar klanten te voldoen. (Dutch)
    6 December 2021
    0 references
    L'obiettivo è quello di sviluppare e dotare nuovi locali per la sua principale unità di produzione di macelleria al fine di soddisfare la crescente domanda dei propri clienti. (Italian)
    13 January 2022
    0 references

    Identifiers

    RE0006212
    0 references