INNOVATIVE METHODS FOR THE EXTRACTION AND USE OF BIOACTIVE COMPOUNDS FROM AGRI-FOOD PRODUCTS TYPICAL OF THE VENETO REGION THROUGH AN ‘BIOASSAY-BASED EXTRACTION’ APPROACH. (Q1966847)

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Project Q1966847 in Italy
Language Label Description Also known as
English
INNOVATIVE METHODS FOR THE EXTRACTION AND USE OF BIOACTIVE COMPOUNDS FROM AGRI-FOOD PRODUCTS TYPICAL OF THE VENETO REGION THROUGH AN ‘BIOASSAY-BASED EXTRACTION’ APPROACH.
Project Q1966847 in Italy

    Statements

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    12,000.0 Euro
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    24,000.0 Euro
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    50.0 percent
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    2 May 2017
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    27 September 2019
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    24 September 2019
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    UNIVERSITA' DEGLI STUDI DI PADOVA
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    MESSA A PUNTO DI METODI INNOVATIVI PER L'ESTRAZIONE E L'UTILIZZO DI COMPOSTI BIOATTIVI DA PRODOTTI AGROALIMENTARI TIPICI DELLA REGIONE VENETO ATTRAVERSO UN APPROCCIO "BIOASSAY-BASED EXTRACTION". (Italian)
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    INNOVATIVE METHODS FOR THE EXTRACTION AND USE OF BIOACTIVE COMPOUNDS FROM AGRI-FOOD PRODUCTS TYPICAL OF THE VENETO REGION THROUGH AN ‘BIOASSAY-BASED EXTRACTION’ APPROACH. (English)
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    MISE AU POINT DE MÉTHODES INNOVANTES D’EXTRACTION ET D’UTILISATION DE COMPOSÉS BIOACTIFS À PARTIR DE PRODUITS AGROALIMENTAIRES TYPIQUES DE LA RÉGION DE VÉNÉTIE GRÂCE À UNE MÉTHODE D’EXTRACTION FONDÉE SUR LES ESSAIS BIOLOGIQUES. (French)
    13 December 2021
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    ONTWIKKELING VAN INNOVATIEVE METHODEN VOOR DE EXTRACTIE EN HET GEBRUIK VAN BIOACTIEVE VERBINDINGEN UIT AGROVOEDINGSPRODUCTEN DIE TYPISCH ZIJN VOOR DE REGIO VENETO DOOR MIDDEL VAN EEN „BIOASSAY-EXTRACTIE”-BENADERING. (Dutch)
    22 December 2021
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    Identifiers

    C12C17000380006
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