Education and Youth Training Courses (CEF) (Q2899975)
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Project Q2899975 in Portugal
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Education and Youth Training Courses (CEF) |
Project Q2899975 in Portugal |
Statements
42,926.0 Euro
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50,501.0 Euro
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85.0 percent
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15 September 2014
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31 August 2015
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AGRUPAMENTO DE ESCOLAS DE VALONGO
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41°11'27.53"N, 8°29'52.98"W
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Estes cursos surgiram de uma prospeção do mercado, em que se envolveu a Escola, Pais, a Autarquia, o Centro de Emprego, o tecido empresarial, bem como os outros agentes sociais. Procuram pois, dar resposta e continuidade ao património da região de Valongo: pão e biscoitos. Na área de Pastelaria/Panificação existem empresas que procuram os alunos formados pela escola para estágio e futuro ingresso nos seus quadros. Verifica-se uma melhoria dos se (Portuguese)
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These courses emerged from a market prospecting, involving the School, Parents, the Municipality, the Employment Centre, the business fabric, as well as the other social actors. They therefore seek to respond to and continue the heritage of the Valongo region: Bread and biscuits. In the area of Pastry/Panification there are companies that seek students graduated from the school for internship and future entry into their staff. There is an improvement in the (English)
8 July 2021
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Ces cours sont nés d’une perspective de marché, impliquant l’École, Parents, la municipalité, le Centre de l’emploi, le tissu d’affaires, ainsi que d’autres acteurs sociaux. Ils cherchent donc à traiter et à perpétuer le patrimoine de la région du Valongo: pain et biscuits. Dans le domaine de la pâtisserie/panification, il y a des entreprises qui recherchent des étudiants diplômés de l’école pour un stage et l’entrée future dans leur personnel. Il y a une amélioration dans la (French)
5 December 2021
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Diese Kurse entstanden aus einer Marktperspektive, an der die Schule, die Eltern, die Gemeinde, das Beschäftigungszentrum, das Wirtschaftsgefüge sowie andere soziale Akteure beteiligt waren. Sie versuchen daher, das Erbe der Region Valongo anzugehen und fortzuführen: Brot und Kekse. Im Bereich Gebäck/Panifizierung gibt es Unternehmen, die Studenten aus der Schule für Praktika und zukünftigen Eintritt in ihre Mitarbeiter absolvieren. Es gibt eine Verbesserung in der (German)
13 December 2021
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Valongo
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Identifiers
POCH-01-5266-FSE-000159
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